Line Cooks, Bend Pub

deschutesbrewery; Bend (OR); On-site; USD 37,000 - 55,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401(k) with employer match

Employee Stock Ownership Plan (ESOP)

Paid vacation and sick time

Tips and gratuity pool

Free beer and merchandise discounts

Flexible scheduling opportunities

Job summary

Deschutes Brewery Bend Pub is seeking a driven Line Cook who thrives in a fast-paced kitchen and is committed to quality and guest-focused service. The role is full-time with a comprehensive benefits package, including medical, dental, vision, 401k, ESOP, and paid vacation and sick leave.

Ideal candidates are outgoing, positive, and team oriented, with excellent communication skills. Evening and weekend availability is required to succeed in this high-energy environment.

Qualifications

• Experience cooking in a fast-paced, full-service kitchen.
• Maintain a professional appearance and attitude.
• Strong organizational and high-level communication skills.
• Willingness to grow and learn in a dynamic environment.
• Weekend availability (Friday–Sunday) required.

Responsibilities

• Cook in a high-volume, fast-paced kitchen while delivering quality.
• Keep kitchen and equipment clean and well-maintained.
• Prepare all menu items according to spec and presentation standards.
• Be a team player and collaborate with staff to ensure guest satisfaction.

Skills

Cooking experience

Team oriented

Attention to detail

Strong communication skills

Guest-first focus

Job description

Deschutes Brewery Bend pub is looking for Line Cooks, who are driven, excel in a fast-paced kitchen, and are committed to the highest standards of quality and presentation with a guest first focus. A sense of urgency, attention to detail and commitment to quality are required! This is a full-time benefited position. Benefits include medical, dental, vision, 401k, Employee Stock Ownership Program (ESOP), paid vacation and sick time.

The right person will be outgoing, positive and team oriented. Candidates will need to have excellent communication skills, have cooking experience and thrive in challenging environments while having fun working. Must have evening and weekend (Friday, Saturday and Sunday) availability!

What You'll be Doing:

• Cooking in a high volume, fast paced kitchen while maintaining top-notch quality
• Maintaining the cleanliness of the kitchen and equipment
• Preparation of all menu items
• Being a team player

Requirements of the position:

• Experience cooking, preferably in a fast-paced, full-service kitchen
• Maintain a professional attitude and appearance
• Strong organizational and high-level communication skills
• Continuously seeks out opportunities to grow and learn
• Weekend availability!

What's In It For You:

• Competitive Compensation
• Tips, eligible for the gratuity tip pool
• Great scheduling opportunities
• Medical, Dental, and Vision Coverage
• Vacation, Sick, and Holiday Pay
• Heath Flexible Spending and Dependent Care Assistance Accounts
• 401(k) with employer match
• Employee Stock Ownership (you get to be a co-owner of Deschutes Brewery!)
• Free award-winning beer and discounts on merchandise from Deschutes Brewery, Boneyard Brewery, other partnering companies and so much more!