Line Cooks and Prep Cooks Full Time and Part Time

The Porch; Tempe (AZ); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Competitive hourly pay

Flexible schedules

Paid training

Growth opportunities

Team environment

Job summary

The Porch is hiring line cooks and prep cooks to join our team across Tempe locations. We offer competitive hourly pay and flexible schedules in a fast-paced, team-driven environment that values quality and guest satisfaction.

Responsibilities include cooking to spec, prepping items, maintaining sanitation, and collaborating with the kitchen team to ensure timely service. Previous line or prep cook experience is preferred, with opportunities for growth and training.

Qualifications

• Prior experience as a line cook or prep cook.
• Ability to work in a fast-paced environment with a sense of urgency.
• Flexibility to work evenings, weekends, and day shifts.
• Positive attitude and teamwork.

Responsibilities

• Prepare and cook dishes according to recipes and portion sizes.
• Prep items as needed throughout the day.
• Ensure food quality and presentation meets standards.
• Follow proper food handling and sanitation procedures.
• Collaborate with kitchen team for efficient service.
• Maintain a clean and organized workstation.

Skills

Line cook

Prep cook

Team player

Attention to detail

Job description

The Porch is Hiring Line Cooks and Prep Cooks!

The Porch is a beloved neighborhood joint with four current locations in Phoenix/Arcadia, Tempe, Downtown Gilbert, and Flagstaff. We are a high-end sports restaurant that offers delicious meals, amazing service, great happy hour deals, patio dining, weekend brunch, late night fun, sports viewing, and yard games. We are committed to providing a fun and respectful work environment where our team members can thrive.

Why should you apply?

• Competitive pay rates ranging from $18 to $21 per hour (depending on experience)
• Flexible schedule options, including full-time and part-time positions
• Opportunity for growth and development within a growing company
• Paid training to enhance your culinary skills
• Join a team of enthusiastic and talented individuals who share a passion for good food

Responsibilities:

• Prepare and cook delicious dishes according to our recipes and portion sizes
• Prep items as needed throughout the day
• Ensure food quality and presentation meets our high standards
• Follow proper food handling and sanitation procedures
• Collaborate with the kitchen team to ensure efficient and timely service
• Maintain a clean and organized work area

Requirements:

• Prior experience as a line cook or prep cook
• Ability to work in a fast-paced environment with a sense of urgency
• Passion for creating delicious meals and a strong attention to detail
• Flexibility to work evenings, weekends, and day shifts
• Positive attitude and a team player mindset

The Porch is a fun neighborhood joint with four locations in Phoenix/Arcadia, Tempe, Downtown Gilbert, and our newest location in Flagstaff. Come join us for a delicious meal, great happy hour deals, weekend party brunch, late night fun, sports viewing, yard games, and more!