Line Cook - We Do Days!

Ruby Slipper Restaurant Group; Charlotte (NC); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a vibrant restaurant group as a Line Cook, where you will prepare delicious brunch dishes in a dynamic kitchen environment. Enjoy daytime hours and a supportive team culture while adhering to high culinary standards. This role offers opportunities for growth and a chance to be part of a passionate culinary team.

Benefits

Medical and Dental benefits

Paid Time Off

Family meal and employee discounts

Opportunities for growth and pay increases

Qualifications

• Minimum of 1 year of kitchen preparation and cooking experience.
• Ability to follow Ruby Standards and recipes consistently.

Responsibilities

• Prepare hot food products, ensuring quality and presentation standards.
• Maintain a clean and sanitary work area.

Skills

Communication

Cooking

Job description

Join to apply for the Line Cook - We Do Days! role at Ruby Slipper Restaurant Group

Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast. Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch.

Why work here?

We Do Days! Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in time for dinner!

Job Summary

Accurately and efficiently prepare hot food products, including portioning and plating, ensuring quality and presentation standards are met. Responsible for food preparation, garnishing, and maintaining a clean work environment.

What does it take to be a Ruby Krewe Member?

• A firm belief that butter and bacon make everything better!
• Ability to follow Ruby Standards and recipes consistently, ensuring high-quality products.
• Adherence to portion sizes, cooking methods, quality standards, and kitchen policies.
• Maintain a clean and sanitary work area.
• Minimum of 1 year of kitchen preparation and cooking experience.
• Clear communication with managers, kitchen, and front-of-house team members.
• Ability to reach, bend, stoop, and lift up to 50 lbs.
• Ability to stand for long periods (up to 10 hours).

Additional Notes

This job description is not exhaustive; duties and responsibilities may change at any time.

Benefits of joining the Ruby Krewe

• Daytime hours only!
• Medical and Dental benefits
• Paid Time Off
• Opportunities for growth and pay increases
• Family meal and employee discounts

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants