Line Cook - Upscale, Tehran-Kebab Kitchen

Soho House & Co; Chicago (IL); On-site; USD 31,000 - 45,000; Full time

Benefits offered by this job

Health care

401K

Paid time off

Career development

Meal benefits

Job summary

Soho House & Co is seeking passionate, dedicated culinary professionals to join our founding kitchen team in Chicago. Roles include welcoming guests, crafting memorable dining experiences, and supporting team members across stations in a fast-paced environment.

We value strong cooking skills, knife handling, teamwork, and adaptability. A flexible schedule including mornings, nights, weekends, and holidays is required to thrive in this role.

Qualifications

• Minimum 3+ years’ experience in a fast-paced, upscale environment.
• Strong understanding of professional cooking and knife handling skills.
• Proven ability to execute all menu items and deliver top quality dishes on all stations.
• Flexible schedule including mornings, nights, weekends, and holidays.

Responsibilities

• Well-versed on all menu items and able to produce consistent dishes across stations.
• Prepare food items in pantry, fry station, and other kitchen areas while respecting allergy requests.
• Assist with inventory to support sustainable food cost.
• Set up stations per Kitchen guidelines and maintain a safe, clean area.
• Monitor wastage, temps, and quality to control costs.

Skills

Professional cooking

Knife skills

Food safety

Team player

Communication

Education

Food handler’s certificate

Job description

Soho House & Co is seeking passionate, dedicated culinary professionals to join our founding kitchen team in Chicago. Roles include welcoming guests, crafting memorable dining experiences, and supporting team members across stations in a fast-paced environment.

We value strong cooking skills, knife handling, teamwork, and adaptability. A flexible schedule including mornings, nights, weekends, and holidays is required to thrive in this role.