Line Cook - Upscale Tapas, Flexible Hours, Weekly Pay

Boqueria Restaurant Group; New York (NY); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Commuter benefits

Paid time off

Discounted meals

Strong company culture

Job summary

Boqueria Restaurant Group is seeking a Line Cook to craft delicious, high-quality tapas and small plates for our guests. You will join a team that values speed, consistency, and a passion for great food in a bustling, high-volume kitchen.

We offer competitive pay weekly, flexible scheduling, full- and part-time roles, and benefits including medical, dental, vision, commuter, and PTO. Join our growing upscale restaurant family and help elevate our open-kitchen experience.

Qualifications

• Strong understanding and passion for food.
• Experience cooking in a high-volume restaurant.
• Ability to execute dishes independently.
• Able to learn quickly.
• Flexible with scheduling.
• Must be at least 18 years old.

Responsibilities

• Prepare and plate high-quality, consistent dishes.
• Maintain cleanliness and food safety standards.
• Work as part of a team to meet demand.

Skills

Food passion

High-volume cook

Autonomous work

Fast learner

Sense of humor

Flexible

18+ years old

Job description

Boqueria Restaurant Group is seeking a Line Cook to craft delicious, high-quality tapas and small plates for our guests. You will join a team that values speed, consistency, and a passion for great food in a bustling, high-volume kitchen.

We offer competitive pay weekly, flexible scheduling, full- and part-time roles, and benefits including medical, dental, vision, commuter, and PTO. Join our growing upscale restaurant family and help elevate our open-kitchen experience.