Line Cook (Upscale / Fine Dining)

Landry's; Los Angeles (CA); On-site; USD 29,000 - 36,000; Full time

Benefits offered by this job

Training programs

Employee discounts

Flexible schedules

Benefit plans

Paid time off

Advancement opportunities

Volunteer opportunities

Diverse work environment

Job summary

The Post Oak in Los Angeles is seeking a Line Cook for our upscale dining team. This position offers training, growth opportunities, and a supportive, guest-focused environment where every plate meets our high standards.

You should have 1+ year upscale/fine dining Line Cook experience, a passion for great food, and the ability to work quickly in a busy kitchen. The role pays USD 21.00 to 26.00 per hour, with tips not earned, and includes flexible schedules and benefits.

Qualifications

• Be a team player with a guest first attitude.
• Have 1+ year upscale / fine dining Line Cook experience.
• Enjoy working in a fast-paced environment.

Responsibilities

• Prepare and plate upscale dishes to meet quality standards.
• Maintain cleanliness and organization in the line kitchen.
• Collaborate with kitchen staff to ensure timely service.

Skills

Team player

Guest first attitude

Upscale / fine dining

Fast-paced 환경

Job description

Overview

JOIN A WINNING TEAM!

Line Cook (Upscale / Fine Dining)

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What we offer you:

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Qualifications

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year upscale / fine diningLine Cook experience
• Have a passion for great food and great fun
• Enjoy working in fast-paced environment

We will consider for employment all qualified Applicants, including those with Criminal Histories, in a manner consistent with the requirements of applicable state and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance

Learn more about Landry’s by visiting our website at www.landrysinc.com EOE

Posted Salary Range

USD $21.00 - USD $26.00 /Hr.

Tipped Position

This position does not earn tips