Line Cook — Tips Eligible, Fast-Paced Kitchen Mastery

Workstream; Newport Beach (CA); On-site; USD 23,000 - 41,000; Full time

Benefits offered by this job

Medical, dental, vision insurance

Life insurance

Employee shift meals

Discounted food & beverages for self &

10% guest discount at JOEY locations

Paid sick leave

Referral bonus program

Sales competitions and rewards

Job summary

JOEY Restaurants in Newport Beach is seeking an energetic Line Cook/Prep Cook to deliver world-class culinary experiences. You will follow recipes, prepare ingredients, and collaborate across stations to ensure fast, accurate service in a high-energy setting.

Required 1-3+ years culinary experience, valid local/state Food Handler certifications, and California RBS certification. The role demands the ability to stand, walk, and lift up to 50 lbs in a fast-paced environment with guest-focused

Qualifications

• 1-3+ years culinary experience (required).
• Must have or be able to obtain valid local/state Food Handler certifications.
• Must have California Responsible Beverage Service certification.
• Passion for hospitality with proven world-class guest experiences.
• Stand/walk for long periods and lift up to 50 lbs in a dynamic environment.

Responsibilities

• Prep ingredients and food items per prep lists and recipe standards.
• Cook using various methods to quickly and precisely prepare items.
• Maintain clean, sanitary, and safe work areas.
• Coordinate with other stations for perfect food coordination.
• Follow safety guidelines for equipment usage and storage.

Skills

Culinary experience

Food Handler Cert

RBS Certification

Hospitality passion

Stamina

Job description

JOEY Restaurants in Newport Beach is seeking an energetic Line Cook/Prep Cook to deliver world-class culinary experiences. You will follow recipes, prepare ingredients, and collaborate across stations to ensure fast, accurate service in a high-energy setting.

Required 1-3+ years culinary experience, valid local/state Food Handler certifications, and California RBS certification. The role demands the ability to stand, walk, and lift up to 50 lbs in a fast-paced environment with guest-focused