Line Cook: Stable Hours, Team Focus, Growth Path

erickson; Silver Spring (MD); On-site; USD 28,000 - 32,000; Full time

Benefits offered by this job

PTO

Volunteer hours

Benefits package including medical, 2–

401k with 3% match

Dining discounts

Job summary

Riderwood Village by Erickson Senior Living in Silver Spring, MD is hiring a Line Cook to prepare and cook menu items using proper techniques and food safety standards. You will execute cook-to-order meals with consistent quality and maintain a clean, sanitary workstation in a team-focused kitchen.

The position offers competitive hourly pay of $20.70–$23.00, predictable schedules, strong teamwork, onsite medical centers, 401k with a 3% match, and employee discounts on dining.

Qualifications

• Minimum of 1-2 years of cook-to-order experience.
• Must be able to work some weekends and holidays.
• Be able to lift and/or move objects weighing up to 50 pounds.
• Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers.

Responsibilities

• Prepare and cook menu items using proper techniques, recipes, and food safety standards.
• Execute cook-to-order meals with consistent quality, portioning, and presentation.
• Maintain a clean, organized, and sanitary workstation.
• Work side-by-side with fellow cooks, sous chefs, and culinary leadership during service.
• Contribute to a dining experience that keeps residents coming back.

Skills

Cook-to-order experience

Job description

Riderwood Village by Erickson Senior Living in Silver Spring, MD is hiring a Line Cook to prepare and cook menu items using proper techniques and food safety standards. You will execute cook-to-order meals with consistent quality and maintain a clean, sanitary workstation in a team-focused kitchen.

The position offers competitive hourly pay of $20.70–$23.00, predictable schedules, strong teamwork, onsite medical centers, 401k with a 3% match, and employee discounts on dining.