Line Cook: Sizzle, Plate & Grow with Flexible Hours

redrobin; Temecula (CA); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Health Insurance

401k Match

Paid Time Off

Food Discount for you

Family Discount

Referral Bonuses

Job summary

Red Robin is currently seeking a Line Cook in Temecula, CA. You will prepare meals using a variety of techniques—grilling, sautéing, broiling, frying and more—while ensuring food safety and cleanliness. A complimentary meal is provided for each shift as part of our benefits.

The role emphasizes flexible work schedules and a fun, energetic team environment as part of Red Robins culture. Must be at least 17 years old, with opportunities for growth within the restaurant."

Qualifications

• Must be 17 or older.
• Prepare food using grilling, sautéing, broiling, frying and more.
• Adhere to safe food handling and cleanliness rules.

Responsibilities

• Prepare and cook meals according to Red Robin standards.
• Maintain kitchen cleanliness and safety.
• Assist with meal prep and station setup.
• Provide a free meal each shift.

Skills

Food preparation

Safe food handling

Job description

Red Robin is currently seeking a Line Cook in Temecula, CA. You will prepare meals using a variety of techniques—grilling, sautéing, broiling, frying and more—while ensuring food safety and cleanliness. A complimentary meal is provided for each shift as part of our benefits.

The role emphasizes flexible work schedules and a fun, energetic team environment as part of Red Robins culture. Must be at least 17 years old, with opportunities for growth within the restaurant."