Line Cook Shift Lead

Twice; Parrish (FL); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Healthcare Benefits

401(k) with employer match

Paid time off

Job summary

Del Webb Bayview in Parrish, FL is seeking a Full-Time Line Cook Shift Lead to join Troon’s hospitality team. You will learn, contribute, and grow in a fast-paced golf and community management environment.

The role emphasizes standards in food production, sanitation, banquet support, and teamwork, with benefits and growth opportunities within a global leader.

Qualifications

• Associate's culinary degree and 2 years of culinary experience or training.
• SERV Safe Certified preferred.
• Equivalent combination of education and experience acceptable.

Responsibilities

• Learn and maintain standards in food production and quality.
• Expedite orders in a timely manner.
• Practice excellent operational sanitation.
• Execute scheduled banquet functions.
• Maintain a professional relationship with fellow associates.
• Help reduce loss and waste.
• Communicate equipment repair needs with the chef.
• Actively participate in training efforts.
• Incorporate safe work practices in job performance.
• Attend staff meetings.
• Check and date all deliveries received and report any variances to the chef in charge.
• Verify that all coolers are at proper temperatures and are cleaned on a daily basis.
• Process inventory requisitions and receive supplies as necessary for quality production.
• Prepare the proper amount of food according to production or forecast sheets and production plans.
• Prepare items in accordance with established recipes for a consistent product.

Skills

Culinary experience

SERV Safe Certified

Education

Associate's Culinary degree

Job description

Del Webb Bayview, located in Parrish, FL, is pleased to announce an excellent career opportunity for a Full-Time Line Cook Shift Lead! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you'll contribute to a global leader in golf and community management.

Responsibilities

• Learn and maintain standards in food production and quality.
• Expedite orders in a timely manner.
• Practice excellent operational sanitation.
• Execute scheduled banquet functions.
• Maintain a professional relationship with fellow associates.
• Help reduce loss and waste.
• Communicate equipment repair needs with the chef.
• Actively participate in training efforts.
• Incorporate safe work practices in job performance.
• Attend staff meetings.
• Check and date all deliveries received and report any variances to the chef in charge.
• Verify that all coolers are at proper temperatures and are cleaned on a daily basis.
• Process inventory requisitions and receive supplies as necessary for quality production.
• Prepare the proper amount of food according to production or forecast sheets and production plans.
• Prepare items in accordance with established recipes for a consistent product.

Qualifications

• Associate's Culinary degree and 2 years of culinary experience and/or training; or an equivalent combination of education and experience.
• SERV Safe Certified preferred.

Benefits & Other Compensation

This position includes eligibility for the following benefits, subject to applicable plan terms:

• Healthcare Benefits - Medical, Dental, and Vision coverage.
• Retirement Benefits - 401(k) with employer match (19 years of age and older).
• Time Off - Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria.

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan documents and company policies, which may be amended at the Company's discretion.

About Troon

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.