Line Cook: Scratch Kitchen, Flexible Hours & Growth

Hirebridge; Houston (TX); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

401(k) with Company Match

Opportunity for Upward Growth

Flexible scheduling

Competitive Compensation

Job summary

Hirebridge is seeking a Line Cook for its restaurant in Houston, Texas. The ideal candidate will help maintain high standards of food presentation and execution in a fast-paced kitchen environment. You will work collaboratively with a team and participate in the preparation and cooking of high-quality meals.

The role requires knowledge of kitchen equipment and flexibility in scheduling. Hirebridge offers competitive compensation and opportunities for career advancement.

Qualifications

• Must be at least 18 years old.
• Preferred 1 year of kitchen/culinary experience.
• Knowledge of kitchen equipment required.
• Must be flexible with shifts.

Responsibilities

• Maintain proper food temps and follow specifications.
• Manage ticket orders for proteins.
• Ensure cleanliness of the workstation.
• Coordinate with team members.

Skills

Kitchen equipment knowledge

Experience in culinary arts

Communication and teamwork

Flexibility in scheduling

Job description

Hirebridge is seeking a Line Cook for its restaurant in Houston, Texas. The ideal candidate will help maintain high standards of food presentation and execution in a fast-paced kitchen environment. You will work collaboratively with a team and participate in the preparation and cooking of high-quality meals.

The role requires knowledge of kitchen equipment and flexibility in scheduling. Hirebridge offers competitive compensation and opportunities for career advancement.