Line Cook (SCFH)

Civitas Senior Living; Colorado Springs (CO); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Next Day Pay Access

Work-Life Balance

Exclusive Discounts

Referral Rewards

Career Growth

Continued Learning

Comprehensive Benefits

Awards & Recognition

Job summary

Civitas Senior Living's StoneCreek of Flying Horse in Colorado Springs is seeking a Cook who loves crafting flavorful dishes and presenting them beautifully, while delivering warm, member-focused service within a vibrant community.

You will prepare meals from established recipes, maintain safety and inventory with the Chef, ensure FIFO freshness, uphold kitchen hygiene, collaborate with the team, and participate in ongoing training and growth opportunities — all supported by Next Day Pay,

Qualifications

• Experience as a Cook or Chef in a restaurant or similar setting.
• Positivity, endurance, and willingness to learn.
• Commitment to quality, creativity, and teamwork.

Responsibilities

• Prepare assigned meals following established recipes and standards.
• Maintain temperature charts and food safety records.
• Notify Chef of inventory needs and participate in kitchen operations.
• Uphold professional appearance and kitchen hygiene.
• Assist in organizing the kitchen, food storage, dish room, and culinary areas.
• Ensure FIFO freshness with proper dating and organization.
• Support Chef Manager and F&B Director to improve efficiency and training.
• Follow sanitation, food handling protocols, and regulatory requirements.

Skills

Culinary skills

Teamwork

Food safety

Job description

Community: StoneCreek of Flying Horse

Address: Colorado Springs, CO

Unleash Your Culinary Passion – Join Our Community as a Cook!

Are you a culinary enthusiast eager to craft delightful dishes? Do you possess a flair for food presentation and a commitment to kitchen excellence? At our Community, we're seeking a Cook who's inspired by creativity, teamwork, and top-notch cuisine. Experience a fulfilling career, not just a job, and enjoy perks that enrich both your professional and personal life.

Cook Position Highlights:

• Culinary Mastery: Prepare assigned meals following established recipes and gastronomic standards. Showcase your flair for plating and presentation.
• Quality & Safety Compliance: Maintain temperature charts and food safety records. Adhere to sanitation protocols and quality control.
• Inventory Management: Notify the Chef of inventory needs and participate in streamlined kitchen operations.
• Professional Appearance & Hygiene: Uphold Civitas standards in personal grooming and kitchen hygiene.
• Kitchen Collaboration: Assist in organizing the kitchen, food storage, dish room, and other culinary areas. Foster a spirit of collaboration and innovation.
• Food Freshness: Ensure a first-in, first-out food rotation system, verifying proper dating and organization for optimum freshness.
• Skill Development: Assist Chef Manager/F&B Director to grow kitchen efficiency and offer staff training opportunities.
• Regulatory Adherence: Follow all sanitation, food handling protocols, safety policies, and meet regulatory requirements.

Join Our Culinary Team If You:

• Have experience as a Cook or Chef in a restaurant or similar setting.
• Embrace positivity, endurance, and continuous learning.
• Value quality, creativity, and teamwork.

Cook's Perks, Programs, and Benefits:

• Next Day Pay Access: Financial flexibility to support your life.
• Work-Life Balance: No late nights, consistent scheduling, generous Paid Time Off.
• Exclusive Discounts: Access 300,000 Travel, Restaurant, and Retail Discounts.
• Referral Rewards: Unlimited employee referral bonuses!
• Career Growth: Frequent training and promotion opportunities.
• Continued Learning: Education reimbursement programs.
• Comprehensive Benefits: Health, Dental, Vision, Pet Insurance, and more.
• Awards & Recognition: We are a certified Great Place to Work!

Our Mission: Passionate Service. Passionate Cleanliness. Passionate Care.

Embrace your passion for cooking and become part of our culinary family. Opportunities for creativity, growth, and success await. Residency within the State that this Community/Location operates in is a condition of employment.