Line Cook - Private Club Kitchen, Fast-Paced & Collaborative

GreatHorse; Massachusetts; On-site; USD 36,000 - 48,000; Full time

Job summary

GreatHorse, a private club in Hampden, Massachusetts, seeks an experienced Line Cook to support daily kitchen operations. You will prepare a variety of station items, assist with mise en place, and ensure high-quality presentation under the direction of the Executive Chef and Sous Chef.

Ideal candidates bring prior line cook experience, stamina, and flexible availability including weekends. Join a team that values teamwork, speed, and consistent, tasty results in a fast-paced club kitchen.

Qualifications

• Previous work experience as a line cook is a plus.
• Physical ability to carry heavy trays and stand long hours.
• Availability to work weekends.
• Multi-tasking abilities.
• Good oral communication skills.
• Able to work flexible schedule including nights, weekends, and holidays.

Responsibilities

• Present and plate menu items with proper presentation.
• Coordinate completion of menu items.
• Prepare workstations and organize shifts.
• Maintain cleanliness of coolers and storage areas.
• Operate ranges, ovens, grills, and equipment.
• Work collaboratively under demanding conditions.
• Reduce waste through proper station prep.
• Prepare stocks, soups, sauces, and salads.

Skills

Line cook experience

Teamwork

Stamina

Shift flexibility

Communication

Mobility

Job description

GreatHorse, a private club in Hampden, Massachusetts, seeks an experienced Line Cook to support daily kitchen operations. You will prepare a variety of station items, assist with mise en place, and ensure high-quality presentation under the direction of the Executive Chef and Sous Chef.

Ideal candidates bring prior line cook experience, stamina, and flexible availability including weekends. Join a team that values teamwork, speed, and consistent, tasty results in a fast-paced club kitchen.