Line Cook – Private Club Dining & Perks

Arizona Country Club; Phoenix (AZ); On-site; USD 19,000 - 29,000; Full time

Benefits offered by this job

Complimentary Lunch

Discounts around the Club

Job summary

Arizona Country Club is seeking a Cook to join our culinary team. You will prepare ingredients, portion, cook, plate, and garnish dishes to meet our quality and presentation standards.

We value teamwork, safety, and exceptional guest service. A high school diploma or GED and at least 1 year of related kitchen experience are preferred; no supervisory experience required. Our team emphasizes professionalism and a warm, member-focused dining experience.

Qualifications

• High school diploma or GED required; at least 1 year of related cooking experience preferred.
• Must be able to work in a fast-paced environment and provide exceptional service.
• No supervisory experience required.

Responsibilities

• Prepare ingredients for cooking and portioning.
• Follow safety policies and PPE requirements.
• Monitor food temperatures and quality; maintain cleanliness.
• Plate and garnish dishes to presentation standards.
• Assist team during busy periods and communicate clearly.

Skills

Teamwork

Communication

Safety Orientation

Dependability

Education

High school diploma or GED

Job description

Arizona Country Club is seeking a Cook to join our culinary team. You will prepare ingredients, portion, cook, plate, and garnish dishes to meet our quality and presentation standards.

We value teamwork, safety, and exceptional guest service. A high school diploma or GED and at least 1 year of related kitchen experience are preferred; no supervisory experience required. Our team emphasizes professionalism and a warm, member-focused dining experience.