Line Cook & Prep Cook - Part Time

Egyptvalley; Michigan; On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player invites passionate cooks to join their dynamic culinary team. This role offers the chance to unleash your creativity in a vibrant kitchen environment, where exceptional products and sustainability are at the forefront. You'll thrive in a culture that celebrates culinary excellence and teamwork, all while making a difference in the dining experiences of guests. If you have a love for food and a commitment to quality, this opportunity is perfect for you.

Qualifications

• Experience in a fast-paced restaurant or kitchen environment.
• Strong organizational skills and ability to multitask.

Responsibilities

• Prepare and present high-quality dishes in a fast-paced kitchen.
• Maintain cleanliness and organization in the workspace.

Skills

Culinary Skills

Organizational Skills

Multitasking

Attention to Detail

Ability to Work Under Pressure

Job description

Join Our Culinary Team at Egypt Valley Country Club!

Are you ready to unleash your culinary creativity? At Egypt Valley Country Club, we're seeking passionate cooks to become vital members of our dynamic team. Experience the thrill of working in an inspiring environment where exceptional products are the foundation of our multiple food service outlets!

Why You'll Love Working Here:

Success Patterns:

We're looking for candidates who:

• Have experience in a fast-paced restaurant or kitchen environment
• Possess strong organizational skills and excel at multitasking
• Can maintain a quick pace while keeping a clean workspace
• Have an unwavering passion for working with food

What Makes You Stand Out:

We value personal characteristics such as:

• Being bold and engaging, ready to add your flair to our kitchen
• Attention to detail and a commitment to excellence
• A strong work ethic and a self-motivated approach
• The ability to thrive under pressure and inspire teamwork among your peers

About Our Kitchen:

At Egypt Valley, our kitchen is a hub of creativity, offering multiple a la carte options alongside a full banquet operation for both onsite and offsite events. We're dedicated to fostering a culture that celebrates creativity, critical thinking, and genuine hospitality. If you have a passion for the food service industry and value camaraderie among co-workers, we want to meet you!

What Makes Us Unique:

• We are proud to be a certified Green Restaurant, with sustainability as a core value driving our mission.
• We Know Our Farmers! We cultivate strong relationships with local suppliers, ensuring that we support our community and keep our ingredients fresh and local.
• We Love Food! Our enthusiasm for cooking is infectious, and we're eager to surround ourselves with fellow food lovers who share that same passion.

Join Us!

If you're excited about bringing your culinary talents to a team that values creativity and community, we invite you to apply! At Egypt Valley Country Club, your role as a cook is more than just a job-it's a chance to make a difference and create memorable dining experiences for our guests.