Line Cook/ Prep Cook

Culinary Khancepts; Richmond (TX); Vor Ort; USD 32.000 - 46.000; Vollzeit

Benefits dieser Stelle

Competitive Pay

Employee discounts

Flexible schedule

Growth opportunities

Advancement opportunities

Pharmacy & Restaurant Discounts

Free movies at Star Cinema Grill

401K Retirement Savings Program

Employee Referral Program

Zusammenfassung

Culinary Khancepts, a Houston-based multi-concept hospitality group, is seeking a Line / Prep Cook to join our culinary team. You will help deliver an elevated dining experience by preparing fresh ingredients, setting up stations, and executing dishes to high standards in a fast-paced kitchen.

Working alongside our chefs, you will maintain organization and cleanliness, follow safety guidelines, and support a positive, professional team dynamic while helping guests enjoy great food and

Qualifikationen

• Experience handling high-volume shifts.
• Strong knowledge of cooking methods, ingredients, equipment.
• Ability to work quickly and accurately.
• Familiar with industry best practices.
• Certified in Food Safety.
• Multitasking aptitude.
• Able to stand for extended periods and lift at least 25 lbs.

Aufgaben

• Set up and stock stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report, and follow executive or sous chef’s instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality, and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Kenntnisse

High-volume kitchen operations

Cooking methods & techniques

Accuracy & speed

Industry best practices

Food Safety

Multitasking

Stamina & lifting

Jobbeschreibung

Company Overview

Culinary Khancepts is a Houston-based, multi-concept hospitality and entertainment group featuring a diverse portfolio of restaurants, cinemas, and iconic local destinations. Our concepts include State Fare Kitchen & Bar, Liberty Kitchen & Oysterette, The Audrey, Reel Luxury Cinemas, Epicure Café, Leo’s, the Historic River Oaks Theatre, Mayahuel, Star Cinema Grill, Hollywood Palms, and River Oaks Pharmacy.

Benefits:

• Competitive salary
• Employee discounts
• Flexible schedule
• Opportunity for advancement

Company Overview

Culinary Khancepts is a Houston-based, multi-concept hospitality and entertainment group featuring a diverse portfolio of restaurants, cinemas, and iconic local destinations. Our concepts include State Fare Kitchen & Bar, Liberty Kitchen & Oysterette, The Audrey, Reel Luxury Cinemas, Epicure Café, Leo’s, the Historic River Oaks Theatre, Mayahuel, Star Cinema Grill, Hollywood Palms, and River Oaks Pharmacy.

Why Work With Us?

At Culinary Khancepts, our Team Members are at the heart of every experience we create. We foster a collaborative, fast-paced environment where individuals are encouraged to grow, develop their skills, and take pride in delivering exceptional hospitality.

At Star Cinema Grill, the excitement of the movies meets full-service dining, handcrafted drinks, and genuine hospitality. Join a team that brings great food, film, and service together under one roof while creating a memorable entertainment experience for every guest.

Job Summary

As a Line / Prep Cook, you’ll play an essential role in delivering an elevated dining experience through quality, consistency, and attention to detail. Working alongside our culinary team, you’ll prepare fresh ingredients and execute dishes to the highest standards while maintaining exceptional presentation, organization, and cleanliness in a fast-paced kitchen environment.

Responsibilities

• Set up and stock stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report, and follow executive or sous chef’s instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality, and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Qualifications

• Handle high volume shifts efficiently and effectively
• Excellent understanding of various cooking methods, ingredients, equipment, and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices
• Certified in Food Safety
• Aptitude for multi - tasking
• Able to stand for extended periods of time and lift a minimum of 25 lbs

Benefits/Perks

• Competitive Pay
• Flexible Schedules
• Growth Opportunities
• Pharmacy & Restaurant Discounts
• Available discounts, rewards, and perks on thousands of personal purchases such as entertainment, gym memberships, electronics and travel.
• Free movies at Star Cinema Grill
• Potential for Medical, Dental & Vision benefits
• 401K Retirement Savings Program
• Employee Referral Program