Line Cook/ Prep Cook

Culinary Khancepts

College Station (TX)

On-site

USD 19,000 - 25,000

Full time

25 hours ago
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Benefits offered by this job

Competitive Pay
Flexible Schedules
Growth Opportunities
Pharmacy discounts
Restaurant discounts
Entertainment discounts
Gym memberships
Electronics discounts
Travel discounts
Free movie screenings
401K retirement plan
Employee referral program

Job summary

Culinary Khancepts, a Houston-based multi-concept hospitality and entertainment group including Star Cinema Grill, is seeking a Line / Prep Cook. You will join a fast-paced kitchen, contributing to elevated dining through precise prep, quality ingredients, and consistent presentation.

In this role you’ll set up stations, prepare ingredients, and assist chefs to ensure meals are cooked to the highest standards while maintaining cleanliness and organization in a dynamic environment.

Qualifications

  • Must understand high-volume cooking and safety practices.
  • Experience handling high-volume shifts efficiently.
  • Ability to follow executive or sous chef instructions.
  • Familiar with industry best practices.
  • Certified in Food Safety and hygiene standards.
  • Able to multitask with accuracy and speed.
  • Able to stand for extended periods and lift up to 25 lbs.

Responsibilities

  • Set up and stock stations with all necessary supplies.
  • Prepare food for service (e.g., chopping vegetables, butchering meat, sauces).
  • Cook menu items in cooperation with the kitchen staff.
  • Answer, report, and follow executive or sous chef’s instructions.
  • Clean up station and manage leftover food.
  • Stock inventory appropriately.
  • Ensure food comes out high quality, timely, and in sync with orders.
  • Comply with nutrition and sanitation regulations and safety standards.
  • Maintain a positive and professional approach with coworkers and customers.

Skills

High-volume cooking
Food preparation
Knife skills
Food safety
Multitasking
Teamwork
Physical endurance

Education

Food safety certification

Job description

Culinary Khancepts is a Houston-based, multi-concept hospitality and entertainment group featuring a diverse portfolio of restaurants, cinemas, and iconic local destinations. Our concepts include State Fare Kitchen & Bar, Liberty Kitchen & Oysterette, The Audrey, Reel Luxury Cinemas, Epicure Café, Leo’s, the Historic River Oaks Theatre, Mayahuel, Star Cinema Grill, Hollywood Palms, and River Oaks Pharmacy.

Benefits:
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement

Culinary Khancepts is a Houston-based, multi-concept hospitality and entertainment group featuring a diverse portfolio of restaurants, cinemas, and iconic local destinations. Our concepts include State Fare Kitchen & Bar, Liberty Kitchen & Oysterette, The Audrey, Reel Luxury Cinemas, Epicure Café, Leo’s, the Historic River Oaks Theatre, Mayahuel, Star Cinema Grill, Hollywood Palms, and River Oaks Pharmacy.

Why Work With Us?

At Star Cinema Grill, the excitement of the movies meets full-service dining, handcrafted drinks, and genuine hospitality. Join a team that brings great food, film, and service together under one roof while creating a memorable entertainment experience for every guest.

Job Summary

As a Line / Prep Cook, you’ll play an essential role in delivering an elevated dining experience through quality, consistency, and attention to detail. Working alongside our culinary team, you’ll prepare fresh ingredients and execute dishes to the highest standards while maintaining exceptional presentation, organization, and cleanliness in a fast‑paced kitchen environment.

Responsibilities
  • Set up and stock stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report, and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality, and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
Qualifications
  • Handle high volume shifts efficiently and effectively
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry’s best practices
  • Certified in Food Safety
  • Aptitude for multi - tasking
  • Able to stand for extended periods of time and lift a minimum of 25 lbs
Benefits/Perks
  • Competitive Pay
  • Flexible Schedules
  • Growth Opportunities
  • Pharmacy & Restaurant Discounts
  • Available discounts, rewards, and perks on thousands of personal purchases such as entertainment, gym memberships, electronics and travel.
  • Free movies at Star Cinema Grill
  • Potential for Medical, Dental & Vision benefits
  • 401K Retirement Savings Program
  • Employee Referral Program
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