Line Cook/Prep Cook

Ted's Montana Grill; Lawrenceville (GA); On-site; Part time

Job summary

Join a leading restaurant as a Line Cook/Prep Cook. You'll prepare delicious, made-from-scratch meals and engage with guests in a vibrant kitchen environment. Enjoy competitive pay, flexible schedules, and opportunities for career growth while working in a supportive team atmosphere.

Benefits

Competitive wages

Flexible schedules

Medical benefits

401(k) with matching

Opportunities for career growth

Qualifications

• Experience in a full-service restaurant kitchen is preferred.

Responsibilities

• Prepare made-from-scratch food.
• Interact with guests in display kitchens.

Skills

Team player

Multitasking

Passion for great food

Job description

Join to apply for the Line Cook/Prep Cook role at Ted's Montana Grill.

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Line Cooks/Prep Cooks/Dishwashers

About the Role: Ted's Montana Grill seeks passionate individuals to join our Heart-of-House team. As a Line Cook/Prep Cook, you'll prepare made-from-scratch food, showcase your skills, and interact with guests in our display kitchens.

Pay Range: $15-$18/hr based on experience.

Why Work Here:

• Competitive wages
• Flexible schedules
• Medical benefits
• 401(k) with matching
• Scratch kitchen — no microwaves!
• Opportunities for career growth

We value our team members and close our restaurants on major holidays to promote work-life balance.

Requirements:

• Experience in a full-service restaurant kitchen is preferred.
• Team player with multitasking skills.
• Passion for great food.

Physical Requirements:

• Stand during entire shift.
• Frequent bending, reaching, lifting (up to 100 lbs).
• Exposure to heat, steam, cold, and humidity.

Apply today and become part of our team!

Our Commitment to Hospitality: We aim to provide memorable experiences, embodying the spirit of the Old West with a modern, sustainable approach.

Additional Details:

• Seniority Level: Entry level
• Employment Type: Part-time
• Job Function: Management and Manufacturing