Line Cook/Prep Cook

Ted's Montana Grill; Atlanta (GA); On-site; Part time

Job summary

Join a leading restaurant as a Line Cook/Prep Cook where you will prepare premium food in a scratch kitchen. Enjoy competitive wages, flexible schedules, and opportunities for advancement. Be part of a team that values quality and sustainability.

Benefits

Competitive wages

Flexible schedules

401(k) plan with matching

Medical benefits

Career advancement opportunities

Qualifications

• Full-service restaurant kitchen experience is desired.
• Ability to multitask.
• Great team player.

Responsibilities

• Prepares made-from-scratch food and interacts with guests.
• Works in a scratch kitchen with no microwaves.
• Maintains high standards of food quality and freshness.

Skills

Team Player

Multitasking

Passion for Food

Job description

Join to apply for the Line Cook/Prep Cook role at Ted's Montana Grill

6 days ago Be among the first 25 applicants

Get AI-powered advice on this job and more exclusive features.

Line Cooks/Prep Cooks/Dishwashers Needed - Hiring Immediately!

Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re also Cool (known as 3 PC). We live by “The Big Sky Spirit” which is our cultural compass and is evident in everything that we do.

Pay Rate Range: $15-$19/hr Based on Experience

PREMIUM FOOD COOKED IN A SCRATCH KITCHEN

The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure the premium freshness of our flavors. Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.

At Ted’s Montana Grill, our Heart-of-House team members are highly valued members of our team. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.

Why Work for Ted's?

• Competitive wages!
• Flexible schedules
• 401(k) plan with matching
• Medical benefits
• Scratch kitchen & no microwaves - be proud of where you work!
• Career advancement opportunities - half of our managers started as Team Members

To help promote family and quality of life for our teams, Ted's Montana Grill closes our restaurants on July 4th, Thanksgiving and Christmas Day.

Requirements

• Full-service restaurant kitchen experience is desired.
• Great team player.
• Ability to multitask.
• Passionate about great food!

Essential Physical Requirements

• Stands during entire shift.
• Frequent bending, stooping, reaching, pushing, and lifting.
• Lifts and carries tubs, trays, and cases weighing up to 100 lbs. up to 20 times per shift.
• Frequent exposure to smoke, steam, high temperatures, humidity and extreme cold.

We invite you to become part of the team by applying today!

Ted’s Montana Grill is proud to be an Equal Opportunity and e-Verify employer.

The Experience

Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.

Sustainability

We believe in leaving a better world for future generations. You’ll see this in our commitment to local growers, the paper straws, the Boraxo soap in our restrooms and sustainable choices in our kitchen operations.

We are steadfast in our commitment to people, product and prosperity. Ted’s Montana Grill develops and encourages people to become leaders and engage the hearts and minds of our teams.

Additional Details

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industries: Human Resources Services

Referrals increase your chances of interviewing at Ted's Montana Grill by 2x

Get notified about new Prep Cook jobs in Atlanta, GA.