Line Cook/Prep Cook

Ted's Montana Grill; Jacksonville (FL); On-site; USD 25,000 - 35,000; Part time

Job summary

Join a leading restaurant chain as a Line Cook/Prep Cook in Jacksonville, Florida. You'll be part of a dynamic team that values quality and community. Enjoy competitive wages, flexible schedules, and opportunities for career advancement while working in a vibrant environment that celebrates the Old West.

Benefits

Competitive wages

Flexible schedules

Medical benefits

401(k) plan with matching

Career advancement opportunities

Closed on major holidays

Qualifications

• Experience in a full-service restaurant kitchen is preferred.

Responsibilities

• Prepare made-from-scratch dishes.
• Engage with guests in display kitchens.

Skills

Team player

Multitasking

Passion for great food

Job description

Join to apply for the Line Cook/Prep Cook role at Ted's Montana Grill

Job Details

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industry: Human Resources Services

About Ted's Montana Grill

Ted's Montana Grill offers premium, scratch-made food in a unique, culturally rich environment inspired by the Old West. We value our Heart-of-House team members who prepare our made-from-scratch dishes and engage with guests in our display kitchens.

Why Work Here?

• Competitive wages
• Flexible schedules
• Medical benefits
• 401(k) plan with matching
• Career advancement opportunities
• Closed on major holidays to promote work-life balance

Requirements

• Experience in a full-service restaurant kitchen is preferred
• Team player with multitasking ability
• Passion for great food

Physical Requirements

• Stand for entire shift
• Frequent bending, reaching, pushing, lifting up to 100 lbs.
• Exposure to smoke, heat, cold, humidity

Additional Information

We are an equal opportunity employer and committed to sustainability. Join us and be part of a team that values leadership, community, and quality.