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Line Cook/Prep Cook

Ted's Montana Grill

Colorado Springs (CO)

On-site

USD 10,000 - 60,000

Part time

3 days ago
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Job summary

Ted's Montana Grill is seeking a Line Cook/Prep Cook to join their team in Colorado Springs. Ideal candidates will have restaurant kitchen experience and a passion for high-quality food. Enjoy competitive wages, flexible schedules, and opportunities for advancement in a premium, scratch kitchen environment.

Benefits

Competitive wages
Flexible schedules
Medical benefits
Paid sick time
401(k) plan with matching
No microwaves - proud of where you work!
Career advancement opportunities

Qualifications

  • Full-service restaurant kitchen experience is desired.
  • Great team player.
  • Ability to multitask.
  • Passionate about great food.

Responsibilities

  • Prepares made-from-scratch food while displaying showmanship.
  • Interacts with guests in display kitchens.

Skills

Team player
Ability to multitask
Passionate about great food

Job description

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Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re also Cool (known as 3 PC). We live by “The Big Sky Spirit” which is our moral compass and is evident in everything that we do.

COLORADO LINE COOK/PREP COOK/DISHWASHERS

Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re also Cool (known as 3 PC). We live by “The Big Sky Spirit” which is our cultural compass and is evident in everything that we do.

Pay Rate Range: Starting Rate Based on Experience $16 - $18/hr

PREMIUM FOOD COOKED IN A SCRATCH KITCHEN

The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure the premium freshness of our flavors. Our on-premises butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.

At Ted’s Montana Grill, our Heart-of-House team members are highly valued members of our team. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.

WHY WORK FOR TED'S?

  • Competitive wages
  • Flexible schedules
  • Medical benefits
  • Paid sick time
  • 401(k) plan with matching
  • Scratch kitchen & no microwaves - be proud of where you work!
  • Career advancement opportunities - half of our managers started as Team Members

To help promote family and quality of life for our teams, Ted's Montana Grill closes our restaurants on July 4th, Thanksgiving, and Christmas Day.

Requirements

  • Full-service restaurant kitchen experience is desired.
  • Great team player.
  • Ability to multitask.
  • Passionate about great food!

Essential Physical Requirements

Daily physical requirements and/or number of pounds that may need to be lifted on the job.

  • Stands during entire shift.
  • Frequent bending, stooping, reaching, pushing, and lifting.
  • Lifts and carries tubs, trays, and cases weighing up to 100 lbs. up to 20 times per shift.
  • Frequent exposure to smoke, steam, high temperatures, humidity and extreme cold.

We invite you to become part of the team by applying today!

Ted’s Montana Grill is proud to be an Equal Opportunity and e-Verify employer.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Human Resources Services

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