Line Cook, PM Shifts - Hilton Americas Houston

Hilton Worldwide, Inc.; Houston (TX); On-site; USD 29,000 - 35,000; Full time

Job summary

Hilton Americas Houston is seeking a Line Cook for PM shifts. The role involves preparing food, maintaining cleanliness, managing orders, and ensuring food quality in a vibrant restaurant atmosphere. Join a team that values hospitality and customer satisfaction while being part of a renowned hospitality leader.

Qualifications

• Experience in food preparation and kitchen management preferred.
• Knowledge of food handling regulations is essential.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare food items according to recipes and standards.
• Maintain cleanliness and sanitation in the kitchen.
• Manage guest orders and quality of food.

Skills

Food preparation

Cleanliness and sanitation

Order management

Menu knowledge

Food inspection

Job description

Job Description - Line Cook, PM Shifts - Hilton Americas Houston (HOT0BO3E)

Job Number:

HOT0BO3E

Work Location:

Hilton Houston Convention Center, 1600 Lamar Street, Houston, TX 77010

Hilton Americas-Houston

A premier event destination in downtown Houston, connected to the George R. Brown Convention Center via skywalk. Enjoy cocktails, skyline views, spa, infinity pool, hot tub, and fitness center.

Our restaurant features fresh ingredients and culinary innovation, from locally sourced produce to signature dishes, with a casual, family-friendly atmosphere.

Dining & Drinks

Experience a variety of culinary options: Lobby Bar with globally inspired plates, 1600 Bar + Grille with local fare, R24 Rooftop Lounge with cocktails and skyline views, and a full-service Starbucks.

What will I be doing?

As a Cook, you will prepare food according to recipes and standards, maintain cleanliness, manage guest orders, and ensure food quality and safety. Responsibilities include:

• Prepare food items as per recipes
• Maintain cleanliness and sanitation
• Manage guest orders efficiently
• Know the menu and food products
• Stock and maintain food stations
• Inspect all food sent from the kitchen
• Follow food handling and storage regulations
• Prepare requisitions for supplies

What are we looking for?

Hilton values hospitality, integrity, leadership, teamwork, ownership, and a sense of urgency. Key attributes include quality, productivity, and customer focus.

We seek team members who demonstrate these values and attributes, committed to delivering exceptional guest experiences and upholding our standards.

Why work for Hilton?

Hilton is a global leader in hospitality, offering luxurious hotels, resorts, and extended-stay options. We aim to create remarkable experiences and are dedicated to our vision of spreading warmth and hospitality worldwide. Join us to be part of a team that values excellence and guest satisfaction.