Line Cook - PM

Salted; Philadelphia (Philadelphia County); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading restaurant in Philadelphia is seeking a Line Cook for PM shifts. The role involves preparing food, maintaining safety standards, and collaborating with the team to ensure excellent dining experiences. Ideal candidates will have solid culinary skills and a minimum of 2 years of kitchen experience. Join us to contribute to a plant-driven culinary experience while enjoying benefits like career growth, medical plans, and free meals.

Benefits

Career development, education, and growth opportunities

Medical, Dental, & Vision plans for full-time team members

401k with 4% employer match after one year

Free nutritious meals each shift

Paid Sick Time

Referral bonus program

Qualifications

• Minimum of 2+ years of kitchen experience.

Responsibilities

• Prepare and cook food items to culinary standards.
• Maintain sanitation and safety standards.
• Collaborate with the Front of House team.

Skills

Culinary Skills

Knife Work

Flat-Top Cooking

Job description

Join to apply for the Line Cook - PM role at Salted.

Job Details

Location: 3300 Fairmount Ave, Philadelphia PA 19104

Schedule: PM Shifts available - Weekend availability required

Salary Range: $18.00/hr - $20.00/hr (based on skills and experience)

Benefits

• Career development, education, and growth opportunities
• Medical, Dental, & Vision plans for full-time team members
• 401k with 4% employer match after one year
• Free nutritious meals each shift
• Paid Sick Time
• Referral bonus program

Responsibilities

• Prepare and cook food items to Salted culinary standards
• Maintain sanitation and safety standards
• Collaborate with the Front of House team to ensure excellent dining experiences

Requirements

• Solid culinary skills, including knife work and flat-top cooking
• Ability to stand for long periods and lift up to 50 lbs
• Minimum of 2+ years of kitchen experience

Additional Information

At Salted, we're building the next generation of the restaurant industry with a focus on accessible, clean-label, plant-driven, and delicious cuisine. We are an equal-opportunity employer committed to diversity and inclusion. For accommodations during the application process, contact [e-mail].

Employment Details

• Seniority Level: Entry level
• Employment Type: Full-time
• Job Function: Other
• Industry: Restaurants