Line Cook - Pizza Restaurant - Immediate Start!

Streets of New York, Inc

Scottsdale (AZ)

On-site

USD 23,000 - 28,000

Full time

5 days ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Employee discounts

Job summary

Streets of New York, Inc. in Scottsdale is seeking a skilled Cook to join our casual pizza restaurant. You will prepare menu items, stock stations, and maintain a clean, fast-paced kitchen.

We offer a pay range of $17–$20 per hour based on experience, plus health benefits for full-time staff, employee discounts, and holidays closed. A Maricopa County Food Handler’s Certificate is required and you must be eligible to work in the United States.

Qualifications

  • Must have Maricopa County Food Handler’s Certificate.
  • Experience as a line cook or in a similar role is preferred.
  • Knowledge of cooking techniques, methods and equipment.

Responsibilities

  • Prepare and cook menu items according to Streets of New York recipes and quality standards.
  • Set up and stock workstations with all necessary supplies.
  • Ensure that all food is prepared in a timely manner.
  • Maintain a clean and organized workstation, adhering to health and safety regulations.
  • Assist in food inventory management and report shortages to the kitchen manager.
  • Collaborate with kitchen staff to ensure smooth operation and timely service.
  • Maintain equipment and utensils, ensuring they are cleaned and properly stored.
  • Follow sanitation and safety protocols to maintain a safe work environment.
  • Assist with menu item development and promotions as needed.
  • Lift heavy items as required (e.g., up to 50-lb flour bags).

Skills

Fast-paced environment
Teamwork
Attention to detail
Food safety

Education

Maricopa County Food Handler’s Certificate

Job description

**Job Title: Cook**

**Location: 15560 N Frank Lloyd Wright Blvd, Scottsdale, AZ**

**Job Type:** Full Time/Part-Time

**About Us:**

Streets of New York is a casual pizza restaurant serving Arizona for almost 50 years! We pride ourselves on delivering exceptional food and a memorable dining experience to our guests. We are seeking passionate and skilled Cooks to join our team and help us create wonderful culinary experiences.

**Key Responsibilities:**
  • Prepare and cook menu items according to Streets of New York recipes and quality standards
  • Set up and stock workstations with all necessary supplies
  • Ensure that all food is prepared in a timely manner
  • Maintain a clean and organized workstation, adhering to all health and safety regulations
  • Assist in food inventory management and report any shortages to the kitchen manager
  • Collaborate with other kitchen staff to ensure smooth operation and timely service
  • Maintain equipment and utensils, ensuring they are cleaned and properly stored
  • Follow sanitation and safety protocols to maintain a safe work environment
  • Assist with menu item development and special promotions as needed
  • Some heavy lifting required, such as a 50-lb bags of flour. Additionally, moving boxes of varying sizes and weights with meats, cheeses, vegetables, etc.
**Qualifications:**
  • Must have current Maricopa County Food Handler’s Certificate
  • Previous experience as a line cook or in a similar role
  • Knowledge of cooking techniques, methods, and equipment
  • Ability to work in a fast-paced environment and under pressure
  • Strong attention to detail and a passion for food
  • Excellent communication and teamwork skills
  • Flexibility to work evenings, weekends, and holidays as needed
  • Must be able to stand for extended periods and lift heavy items if necessary
  • Must be authorized to work in the United States, will be submitted through E-Verify
**What We Offer:**
  • The pay rate is $17-$20 per hour, depending on experience
  • Sick pay for all employees plus medical, dental and vision insurance available to Full Time Employees
  • Employee discounts on food and beverages
  • Closed on major holidays
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