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LINE COOK @ PINE KNOB

Compass Group

Clarkston (MI)

On-site

USD 10,000 - 60,000

Full time

29 days ago

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Job summary

An established industry player is seeking a dedicated Line Cook to join their vibrant team. In this role, you will prepare delicious meals while adhering to strict food safety standards. Your commitment to quality and teamwork will ensure that every dish meets the highest standards of taste and presentation. With competitive wages and fantastic perks like early wage access and wellness programs, this opportunity not only offers a chance to grow your culinary skills but also to be part of a supportive and inclusive work environment. If you're ready to take your cooking career to the next level, this is the perfect place for you!

Benefits

Instapay (early access to wages)
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Qualifications

  • Experience in food preparation and knowledge of HACCP standards are essential.
  • Ability to operate kitchen equipment and maintain cleanliness.

Responsibilities

  • Prepares high-quality food items according to recipes and standards.
  • Maintains cleanliness and organization of the kitchen and storage areas.
  • Ensures proper food presentation and portion control.

Skills

Food Preparation
HACCP Standards
Kitchen Equipment Operation
Team Collaboration

Education

High School Diploma

Tools

Kitchen Equipment

Job description

Levy Sector

Position Title: LINE COOK @ PINE KNOB

Pay Range: $16.00 to $20.00

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1414881.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

Job Summary

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

  1. Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  2. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  3. Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  4. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  5. Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  6. Operates and maintains kitchen equipment as instructed.
  7. Assists in production planning, record keeping and reporting as required.
  8. Assists in the ordering and receiving of all food and supplies as required.
  9. Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  10. Attends in-service and safety meetings.
  11. Maintains good working relationships with coworkers, customers, administrators and managers.
  12. Performs job safely while maintaining a clean, safe work environment.
  13. Performs other duties as assigned.
  14. Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  15. Personal commitment to your own safety and that of others.
  16. Abides by all Company policies and procedures including but not limited to:
    1. The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    2. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    3. The use of slip-resistant shoes and proper lifting techniques.

Apply to Levy today!

Levy is a member of Compass Group USA.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

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