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Line Cook| Part-Time | The Dome

Oak View Group

Virginia Beach (VA)

On-site

USD 10,000 - 60,000

Part time

Yesterday
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Job summary

Join a dynamic culinary team as a Line Cook at a premier venue in Virginia Beach. This part-time role offers the opportunity to showcase your culinary skills in a fast-paced environment, preparing high-quality food for concerts and events. With a focus on excellence and teamwork, you will ensure that every dish meets the highest standards of taste and presentation. Enjoy flexible hours and the chance to work in a vibrant atmosphere that celebrates diversity and innovation. If you're passionate about food and thrive under pressure, this is the perfect opportunity for you!

Benefits

401(k) Savings Plan
401(k) matching

Qualifications

  • 1+ years of experience in a high-volume kitchen or catering.
  • Knowledge of basic cooking techniques and kitchen safety standards.

Responsibilities

  • Prepare and cook food items according to standardized recipes.
  • Maintain a clean and organized workstation following health regulations.
  • Assist with food prep, cooking, and presentation during service.

Skills

Cooking Techniques
Food Safety Protocols
Teamwork
Attention to Detail
Ability to Work Under Pressure

Education

Food Handler’s Certification
1+ years in a high-volume kitchen

Job description

Join to apply for the Line Cook| Part-Time | The Dome role at Oak View Group

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Join to apply for the Line Cook| Part-Time | The Dome role at Oak View Group

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Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

The Dome in Virginia Beach is looking for skilled and passionate Line Cooks to join our culinary team. As Line Cook, you will play a key role in delivering high-quality food for concerts, private events, and large-scale catering. You will work in a fast-paced, high-energy environment, ensuring that all food is prepared to the highest standards of taste, presentation, and safety.

This role pays an hourly rate of $18.00-$22.00.

Benefits for Part-Time roles 401(k) Savings Plan and 401(k) matching.

EVERGREEN ROLE Applications are accepted on an ongoing basis; there is no application deadline.

  • Prepare and cook food items according to standardized recipes and kitchen guidelines.
  • Maintain a clean and organized workstation in accordance with health and safety regulations.
  • Assist with food prep, cooking, plating, and presentation during service.
  • Ensure proper storage, labeling, and rotation of ingredients to minimize waste.
  • Follow food safety protocols, including proper handling of allergens and dietary restrictions.
  • Assist in setting up and breaking down the kitchen for events and daily operations.
  • Work collaboratively with other kitchen staff and front-of-house teams to ensure smooth service.
  • Operate kitchen equipment safely and report any maintenance or repair needs.
  • Adhere to all company policies, procedures, and sanitation standards.
  • 1+ years of experience in a high-volume kitchen, restaurant, catering, or event venue preferred.
  • Knowledge of basic cooking techniques, food prep, and kitchen safety standards.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Strong attention to detail and commitment to quality.
  • Must be able to work flexible hours, including nights, weekends, and holidays, based on the event schedule.
  • Ability to lift up to 50 lbs, stand for long periods, and work in a physically demanding environment.
  • Food Handler’s Certification (or ability to obtain upon hiring).
  • Positive attitude and strong team-oriented work ethic.


At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Entertainment Providers

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