Line Cook - Part-Time

Tapestry Senior Living; Coraopolis (Allegheny County); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a dedicated team at Tapestry Senior Living as a Line Cook, where you will prepare high-quality meals for seniors in an Assisted Living community. This part-time role offers the chance to work in a fast-paced environment, contributing to the well-being of residents while ensuring food safety and quality standards.

Qualifications

• Must be 21 years of age or older.
• Previous line cook experience in a fast-paced environment required.
• Ability to lift up to 50 lbs during shifts.

Responsibilities

• Prepare and cook high-quality meals while maintaining food safety standards.
• Collaborate with other chefs in the kitchen.

Skills

Food preparation

Recipe following

Kitchen operations

Collaboration

Food safety

Education

Food handler's serve-safe certification

Job description

Join our tight-knit team as a Line Cook at Tapestry Senior Living of Moon Township, an Assisted Living community!

Apply today and receive a response within 48 hours!

Why choose Tapestry Senior Living?

• This is your opportunity to help seniors on their journey!
• We believe in the importance of personal and professional growth.
• Our goal is to help create the leaders of tomorrow.
• Wages are $16.50/hour - $18.50/hour | Credit given for experience

How you will make an impact:

As a Line Cook at Tapestry Senior Living, you will be responsible for preparing and cooking high-quality meals while maintaining consistency, efficiency, and food safety standards. The ideal candidate will have a strong understanding of kitchen operations, the ability to follow recipes, and a willingness to collaborate with other talented chefs. If you thrive in a fast-paced environment and are passionate about creating exceptional dishes, we’d love to hear from you!

Schedule: This is a part-time position, with both day and evening hours available. Schedule includes occasional holidays and weekends.

What you will need:

• Must be 21 years of age or older.
• Food handler's serve-safe certification (preferred).
• Ability to follow recipes and prepare high-quality meals (meats, soups, desserts, etc.).
• Previous line cook experience in a fast-paced environment required.
• Able to stand, walk, reach, and lift up to 50 lbs during shifts.

To apply for this position, please complete the required questionnaire and upload your resume. Applications are accepted on a rolling basis. If your qualifications match our needs, a recruiter will contact you to discuss the next steps.

We are an Equal Opportunity Employer committed to a diverse and inclusive workplace. All qualified applicants will receive consideration without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, disability, medical condition, genetic information, marital status, veteran or military status, citizenship, pregnancy, or any other protected status.

Applicants may be subject to a background check. Reasonable accommodations will be provided to enable employees with disabilities to perform essential duties. Job descriptions may evolve over time as the organization grows and market needs change. The organization retains the right to modify duties or assign new ones as necessary.