Line Cook – Open Kitchen, River View, Senior Living

The Springs Living, LLC; Vancouver (WA); On-site; USD 26,000 - 33,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Matching

Paid Time Off

Paid Training

Scholarships

Career Growth

Discounted Healthy Meals

Free Beverages

Job summary

The Springs Living, LLC is seeking an experienced Line Cook for The Springs at the Waterfront in Vancouver, WA. Join a team of hospitality professionals in a state-of-the-art open kitchen with views of the Columbia River and a balanced schedule.

You will execute Executive Chef menus, follow prep guides, ensure timely, attractively presented meals, and maintain strict sanitation standards while supporting residents and guests with genuine hospitality.

Qualifications

• Experience in line cooking with emphasis on fine dining.
• Strong teamwork and communication.
• Ability to stay calm under pressure.

Responsibilities

• Executing Executive Chef menus.
• Adhering to prep guides and recipes.
• Ensure meals are attractively presented and punctual.
• Maintain food sanitation and portion control.
• Handle dietary guidelines and resident feedback gracefully.
• Keep kitchen clean and organized after service.

Skills

Line cooking

Fine dining

Team player

Calm under pressure

Job description

The Springs Living, LLC is seeking an experienced Line Cook for The Springs at the Waterfront in Vancouver, WA. Join a team of hospitality professionals in a state-of-the-art open kitchen with views of the Columbia River and a balanced schedule.

You will execute Executive Chef menus, follow prep guides, ensure timely, attractively presented meals, and maintain strict sanitation standards while supporting residents and guests with genuine hospitality.