Line Cook / On-Call

Icbellevue; Bellevue (WA); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading hospitality company as a Line Cook / On-Call at InterContinental Seattle Bellevue. Your role will focus on creating memorable dining experiences through high-quality food preparation and presentation, contributing to a supportive team and fostering personal and professional growth.

Benefits

Comprehensive health insurance

401(k) Plan

Paid time off

Employee discounts on hotel stays

On-site wellness programs

Qualifications

• Previous cooking experience in a fine dining restaurant or luxury hotel environment.
• Open to learning new cooking techniques from various culinary styles.
• Available to work various shifts, including nights, weekends, and holidays.

Responsibilities

• Running the day-to-day operation of assigned station(s) in the kitchen.
• Adhering to recipe standards and plate presentation ensuring attention to detail.
• Responsible for end-of-shift/service cleaning and other kitchen duties.

Skills

Stellar communication

Interpersonal skills

Time management

Solid knife skills

Education

Food Handler's certification

Job description

Join to apply for the Line Cook / On-Call role at InterContinental Seattle Bellevue

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Join to apply for the Line Cook / On-Call role at InterContinental Seattle Bellevue

InterContinental Seattle Bellevue provided pay range

This range is provided by InterContinental Seattle Bellevue. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$23.00/hr - $28.00/hr

About Us

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company!

Location Description:

Welcome to the InterContinental Bellevue at The Avenue, a sophisticated addition to Pyramid Global Hospitality. Situated in the heart of Avenue Bellevue—a premier lifestyle destination with exclusive shopping, dining, and luxury living—this property features 208 stylish guest rooms and 11,756 sq. ft. of refined meeting and event spaces, including a stunning 900 sq. ft. outdoor terrace with natural light and city views.

At the InterContinental Bellevue, we embrace a culture that values people, growth, and genuine service. Whether you're looking to advance in guest services, food and beverage, or event management, joining our team means working in a dynamic environment focused on both personal and professional development. Here, you'll enjoy the support of a committed team and the opportunities to make a lasting impact in a luxury setting that embodies the best of Bellevue. Explore your future with us at InterContinental Bellevue at The Avenue.

At Pyramid Global Hospitality, we believe in putting our People First. Our "Better Together" culture is built on practices, policies, and programs that support our associates in achieving success both at work and at home.

For Full-Time Associates, We Offer

• Medical, Dental, Vision, Disability, & Life Insurance
• 401(k) Plan
• PaidÂ
  
  

Time Off: 2.15 hours for every 40 hours worked (14 days)

• 7 Paid Holidays and 2 Personal Days
  
  

For Part-Time Associates, We Offer

• 401(k) Plan
• Sick Time: Accrue 1 hour for every 30 hours worked
  
  

Join us and experience a workplace that values your success, health, and happiness—every step of the way.

Overview

Every plate has the potential to create a memory that lasts a lifetime for guests. To deliver all this and more, we're looking for Line Cooks with a passion for presentation, dedication to flavor, and drive to attain high standards from your station, to table, and beyond. Our Line Cooks are the heart of our kitchen, and we are looking for individuals who have a desire to learn and grow on a new venture.

Every Day Is Different, But You'll Mostly Be

• Running the day-to-day operation of assigned station(s) in the kitchen.
• Executing and maintaining all mise en place needed for assigned station(s).
• Adhering to recipe standards and plate presentation ensuring the utmost attention to detail.
• Taking ownership of your workstation – pars are maintained, equipment spotless and well-functioning, an attention to minimizing waste of product.
• Communicating closely with our Executive Chef, Catering team and F & B leaders.
• Being cleaner than clean to meet or exceed local cleanliness and hygiene laws.
• Responsible for end-of-shift/service cleaning and other kitchen duties as needed.
• Taking on other ad-hoc duties like a true team player.
  
  

Qualifications

What we need from you:

• Previous cooking experience in a fine dining restaurant or luxury hotel environment.
• Stellar communication and interpersonal skills, strong time management skills, as well as the ability to adjust to changing conditions.
• Open to learning new cooking techniques from various culinary styles.
• Solid knife skills.
• Maintain current Food Handler's certification.
• Available to work various shifts, including nights, weekends and holidays.
  
  

Pyramid Global Hospitality ("Pyramid") is a leading hotel management company, operating in the US, Caribbean, and Western Europe. With portfolio revenues exceeding $3 billion, Pyramid manages 220 hotels, resorts, and conference centers, both branded and independent. The firm maintains offices in Boston (Headquarters), Cincinnati, Houston, and London.

What really sets us apart from its competitors is our reputation as an employer. Professional growth is not just possible throughout the company but planned and encouraged. The Leadership Team at Pyramid considers team member development its priority, understanding that success is only achieved in a workplace where every contributor is respected and recognized. This is why we deliver superior results.

To care for you and your family, we also offer a comprehensive benefits program.

Your Financial Well-being

• Competitive Salary
• Competitive Matching 401K
• Employee Assistance Program
• Hotel Discount Program (you will have access to Pyramid's as well as IHG's hotel networks)
  
  

Your Day-to-day

• Commuter benefits
• Delicious free shift meal at our employee cafeteria
• Stellar back-of-house facilities
• Dry cleaning for uniforms
• Support, training, and mentorship from management
• Employee Recognition Programs
• Career growth opportunities
  
  

Working with Pyramid Global hospitality is working for an employer that cares about your well-being where we put our people first. Come join us and experience career growth! We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life.

We welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. We are an equal opportunity employer and offer opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

So, join us and you'll become part of our hotel family.

Compensation Range

The compensation for this position is $23.00/Hr. - $28.00/Hr. based on qualifications and experience.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Other

• Industries

  Hospitals and Health Care, Non-profit Organizations, and Government Administration

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