Line Cook- NYC Burgers & Dogs

Traditions Hospitality Group; Burneyville (OK); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading hospitality group as a Line Cook at NYC Burgers and Dogs within WinStar World Casino & Resort. This part-time role involves preparing menu items, maintaining kitchen cleanliness, and collaborating with team members in a fast-paced environment. Enjoy benefits like daily pay, 401(k) matching, and opportunities for growth.

Benefits

Daily Pay

401(k) Matching

Health, Dental, Vision, Life, and Disability Insurance

Teladoc for Part-Time Employees

Paid Time Off

Recognition Programs

Opportunities for growth within the company

Qualifications

• Must be at least 18 years old.
• Ability to obtain a Gaming License if applicable.
• Flexible schedule including evenings, weekends, and holidays.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Maintain cleanliness and organization of the kitchen.
• Collaborate with team members for timely meal preparation.

Skills

Food prep techniques

Teamwork

Organizational skills

Ability to work under pressure

Job description

Job Description: Line Cook at Traditions Hospitality Group

Join our team as a Line Cook at Traditions Hospitality Group, located at NYC Burgers and Dogs, WinStar World Casino & Resort, Thackerville, OK.

Position Details:

• Type: Part-Time
• Salary Range: $14.00 - $16.00 per hour
• Category: Food & Beverage

Responsibilities:

• Prepare and cook menu items according to recipes and standards.
• Maintain cleanliness and organization of the kitchen.
• Collaborate with team members for timely meal preparation.
• Follow food safety and sanitation guidelines.
• Monitor inventory levels and communicate needs.
• Assist with menu development, events, and catering as needed.
• Work efficiently during peak hours and follow supervisor instructions.

Qualifications:

• Must be at least 18 years old.
• Ability to obtain a Gaming License (if applicable).
• Basic knowledge of food prep techniques and kitchen equipment.
• Ability to work under pressure in a fast-paced environment.
• Strong organizational and teamwork skills.
• Flexible schedule including evenings, weekends, and holidays.

Working Conditions:

• Stand for extended periods in a kitchen environment.
• Lift and carry heavy objects.
• Work amidst heat and noise levels typical of a busy kitchen.

Benefits:

• Daily Pay
• 401(k) Matching
• Health, Dental, Vision, Life, and Disability Insurance
• Teladoc for Part-Time Employees
• Paid Time Off and Recognition Programs
• Opportunities for growth within the company

Our mission is to exceed employee and guest expectations by treating everyone like family and delivering legendary service. We are an equal opportunity employer committed to diversity and inclusion.