Line Cook- Next Door by Wegmans

Wegmans; Scotts Valley (CA); On-site; USD 28,000 - 30,000; Full time

Job summary

Wegmans Food Markets in Pittsford, NY is seeking a Line Cook who will help create menu items and deliver a one-of-a-kind dining experience for guests. You’ll learn, grow, and fuel your passion for food while contributing to high‑quality meals in a fast-paced open kitchen.

Requirements include 1+ years as a line cook, fine dining or upscale experience, strong knife skills, and keen attention to detail. This is a full‑time, on‑site role with afternoon/evening shifts.

Qualifications

• 1+ years’ experience as a line cook
• Experience in a fast-paced, open kitchen environment
• Experience in a fine dining or upscale establishment
• Strong attention to detail
• Proficient knife skills

Responsibilities

• Ensure guests receive incredible service by handling a variety of tasks
• Prepare ingredients for the culinary team and create high quality meals
• Follow recipes and proper knife skills to provide consistent finished products
• Balance prep work while ensuring meals are prepared in a timely manner
• Comply with applicable state restaurant health codes and regulations

Skills

Knife skills

Attention to detail

Fast-paced environment

Job description

Location:

3220 Monroe Ave Pittsford, NY 14618

Availability Requirement for this role:

Afternoon, Evening (including weekends).

Age Requirement:

Must be 18 years or older

Time Type:

Full time

Pay Range:

$20 - $22 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description:

Our mission is to provide incredible service and a one-of-a-kind dining experience for our guests. As a Line Cook, you’ll assist in creating menu items and ensuring guests are presented with a meal they can’t receive elsewhere. As you continue to learn, grow, and fuel your passion for food, you’ll find the possibilities at Wegmans are endless.

What You’ll Do

• Ensure incredible service is provided by effectively handling a variety of tasks
• Preparing ingredients to be used by the culinary team as well as creating high quality meals
• Follow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished products
• Balance prep work while ensuring guests meals are prepared in a timely manner while maintaining high standards
• Comply with applicable State Restaurant Health Codes and Regulations

Requirements

• 1+ years’ experience working as a line cook
• Comfortable working in fast-paced, open kitchen environment
• Experience working in a fine dining or upscale establishment
• Strong attention to detail
• Proficient knife skills