Line Cook: Master Quick, Flavorful Dishes in Busy Hotel Kitchen

Encore Hospitality; Harrisonburg (VA); On-site; USD 28,000 - 38,000; Full time

Job summary

Encore Hospitality at DoubleTree by Hilton Harrisonburg is looking for a skilled Cook to join their team. The ideal candidate will have prior food service experience and be familiar with various cooking techniques including grilling and sautéing. Responsibilities include maintaining cleanliness in the kitchen, interacting professionally with staff, and ensuring food quality. If you are dedicated, detail-oriented, and passionate about cooking, apply today to advance your culinary career.

Qualifications

• Prior food service industry experience is highly desired.
• Hard worker with close attention to detail and strong work ethic.
• Excellent communication and interpersonal skills.

Responsibilities

• Maintain clean and sanitary work stations per health regulations.
• Interact professionally with visitors, vendors, and colleagues.
• Adhere to quality food supply and waste control requirements.
• Establish and stock food stations with necessary ingredients.
• Cook food orders following established recipes and standards.

Skills

Cooking techniques

Time management

Teamwork

Communication skills

Education

High school diploma or equivalent GED

Job description

Encore Hospitality at DoubleTree by Hilton Harrisonburg is looking for a skilled Cook to join their team. The ideal candidate will have prior food service experience and be familiar with various cooking techniques including grilling and sautéing. Responsibilities include maintaining cleanliness in the kitchen, interacting professionally with staff, and ensuring food quality. If you are dedicated, detail-oriented, and passionate about cooking, apply today to advance your culinary career.