Line Cook-Lead

Bighornlaw; Tucker (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic culinary team at a family-owned establishment in Tucker, GA, where your skills will shine! As a Line Cook, you'll assist in crafting mouth-watering dishes while ensuring the kitchen runs smoothly and safely. This is a fantastic opportunity to enhance your culinary expertise in a fast-paced environment, collaborating closely with experienced colleagues. If you have a passion for food and a commitment to excellence, this role is perfect for you. Be part of a welcoming team that values creativity and teamwork!

Qualifications

• 1+ years of experience in a commercial kitchen.
• Ability to work flexible hours including nights and weekends.

Responsibilities

• Prepare and cook food according to specifications.
• Maintain kitchen cleanliness and comply with safety regulations.

Skills

Culinary Techniques

Food Safety Standards

Communication Skills

Teamwork

Time Management

Education

High School Diploma or GED

Tools

Commercial Kitchen Equipment

Job description

Looking for a Line Cook position in Tucker, GA? Come be a part of a talented culinary team where you will assist in preparing, cooking, plating, and serving delicious meals. Beyond creating culinary masterpieces, you will play a key role in maintaining kitchen cleanliness and following food safety regulations. You will work closely with colleagues to improve your culinary skills under the guidance of the Kitchen Manager.

Responsibilities

• Set up and stock workstations.
• Prepare and cook food for service in cooperation with co-workers.
• Cook to the exact specification of the Executive Chef.
• Keep abreast of orders, inventory, availability, and events.
• Prepare for and assist with events.
• Ensure consistent portion sizes and quality of meals.
• Ensure food comes out in a timely manner.
• Comply with health, sanitation, and safety regulations, policies, and procedures.
• Attend staff meetings and other functions as required.
• Complete all paperwork involved in day-to-day operations.
• Report all equipment problems.
• Ensure recipes are being followed.

Qualifications

• High school diploma or GED required.
• 1 year or more experience working in a commercial kitchen.
• Ability to work a flexible schedule: early mornings, days, nights, Holidays, and weekends.
• Understanding and proficiency in most general culinary techniques.
• General understanding of commercial kitchen equipment.
• Ability to work in a fast-paced environment.
• Knowledge of proper food handling and food safety/sanitation standards.
• Ability to remain calm under extreme pressure and undertake various tasks.
• Strong communication and interpersonal skills.
• Ability to follow instructions and complete assigned tasks with accuracy, speed, and in a timely manner.
• Ability to work both independently as well as in a team environment.
• Ability to lift 50 pounds.
• Assist team members when available.
• Ability to stand for long hours.

Compensation

$16 - $18 hourly

About Tucker Brewing Company

Tucker Brewing Company is a family owned and operated business located in an industrial park in Tucker, GA.