Line Cook III - Luk Fu - Philadelphia

Live! Casino & Hotel Philadelphia

Philadelphia (Philadelphia County)

Presencial

USD 36.000 - 60.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Comprehensive health coverage for full

Descripción de la vacante

Live! Casino & Hotel Philadelphia is seeking an experienced line cook to prepare and cook food items in a fast-paced, high-volume kitchen, following standardized recipes.

You will set up stations, portion and plate meals, maintain sanitation, and work with fellow kitchen staff to deliver quality dishes while upholding safety and brand standards. The role offers opportunities to develop culinary skills in a bustling environment.

Formación

  • One to three years of experience as a line cook, preferably in an Asian restaurant.
  • Ability to comply with state gaming regulations, which may include obtaining a license.
  • High school diploma or GED; culinary training or coursework preferred.

Responsabilidades

  • Produce dishes from standardized recipes.
  • Prepare, portion, and cook food accordingly.
  • Ensure stations are prepared to meet anticipated levels of business for the day.
  • Assist fellow staff and maintain sanitation guidelines.
  • Handle high-volume cooking and plating while maintaining quality.
  • Work with kitchen personnel to ensure safe, sanitary operations.
  • Follow safety procedures and direction from culinary management.
  • Promote teamwork and quality service through daily coordination with departments.
  • Occasionally interact directly with guests.
  • Adhere to appearance standards reflecting the brand.

Conocimientos

Line cook experience
Teamwork
Safety & sanitation
Gaming regulations compliance

Educación

High school diploma or GED
Culinary arts training

Descripción del empleo

Why We Need Your Talents

Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods and demonstrating professionalism that reflects our company values.

Why We Need Your Talents

Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods and demonstrating professionalism that reflects our company values.

Where You'll Make an Impact
  • Be able to produce from standardized recipes.
  • Be able to prepare, portion, and cook food accordingly.
  • Ensures stations are prepared to meet anticipated levels of business for the day, assisting fellow staff when needed.
  • Accomplish daily cleaning duties in an efficient manner following sanitation guidelines.
  • Ability to properly handle high volume cooking and plating while maintaining consistent quality of food in a fast-paced environment.
  • Work hands on with other kitchen personnel to ensure high quality of food, timeliness of food service, proper food handling, and a safe, sanitary kitchen.
  • Knowledge of safety procedures to ensure employee safety.
  • Follows all appropriate procedures and works under supervision of culinary management team.
  • Promote teamwork and quality service through daily communication and coordination with other departments.
  • May occasionally interact directly with guests.
  • Abides by company and department specific appearance standards.
  • Demonstrates professionalism that reflects our brand and company values.
  • Performs additional duties as assigned.
A Few Must Haves
  • A high school diploma or GED equivalent.
  • Culinary arts courses or the equivalent experience.
  • One (1) - three (3) years’ experience as a line of restaurant cook. Preferably in an Asian Restaurant.
  • Must be able to comply with all state gaming regulations, which may include obtaining a license.
Perks We Offer You
  • Comprehensive health coverage for full-time and part-time Team Members and their eligible dependents
  • Free Basic Life Insurance
  • Free Short Term & Long-Term Disability
  • Retirement Savings with Company Match
  • Generous Bonus Structure
  • Annual Merit/Goal Based Pay Increases
  • Leadership Skills Development & Mentorship Programs
  • Tuition Reimbursement
  • Free parking
  • Free food and discounted meals
  • Exclusive Discounts on Travel, Services, Goods and Entertainment
Life at Live!
  • 24/7 high energy casino with a culture committed to fairness, teamwork, and most importantly FUN.
  • Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises.
  • You will work in an environment where smoking is allowed.
Physical Requirements
  • Ability to stand for long periods of time without sitting or leaning.
  • Ability to bend, stoop and reach while carrying food product, equipment, trash/waste weighing up to 50 pounds.
  • Ability to lift, carry, deliver food items weighing up to 50 pounds throughout a scheduled shift.
  • Ability to work around 500 degree ovens and work within 40 degree walk-in refrigerators.
  • Ability to stand and walk continually throughout a 10 hr. shift.
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