Overview
Why We Need Your Talents
We are seeking a skilled Cook to prepare food for our restaurant, ensuring guests have a positive dining experience.
Responsibilities
Where You'll Make an Impact
- Prepare all food items and maintain proper temperatures.
- Season and garnish dishes appropriately.
- Prepare soups and sauces as needed.
- Keep the cooking area clean and organized.
- Maintain inventory and order food supplies daily.
- Ensure safety and security of staff and guests.
- Monitor and adjust performance relative to local competition.
- Perform other duties as assigned.
Qualifications
Skills You'll Need to Succeed
- Proficient in using all kitchen equipment and appliances.
- Ability to read and follow basic instructions; knowledge of PPE.
- Creative in food preparation and cooking.
- Ability to interpret production lists, menus, and banquet orders.
- Accurate record-keeping skills.
- Knowledge of sanitation and health regulations for food safety.
Minimum Requirements
A Few Must Haves
- High school diploma or GED.
- Culinary arts training or equivalent experience.
- 1-3 years of experience as a restaurant line cook.
Physical Requirements
- Ability to stand for extended periods.
- Ability to bend, stoop, and reach while handling items weighing up to 50 pounds.
- Work around ovens up to 500°F and refrigerators at 40°F.
- Stand and walk continuously during a 10-hour shift.
Perks We Offer
- Health coverage for full-time and part-time employees and dependents.
- Retirement savings options.
- Free uniforms and parking.
- Discounted meals.
- Bonuses for service and attendance.
- Tuition reimbursement.
- Discounts on hotels, theme parks, travel, and more.
Life at Live!
- A vibrant casino environment emphasizing fairness, teamwork, and fun.
- Exposure to smoke, bright lights, and loud noises.
- Work environment where smoking is permitted.