Line Cook I - Waldorf Astoria Atlanta Buckhead

Waldorf Astoria Atlanta Buckhead; Atlanta (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

Waldorf Astoria Atlanta Buckhead is seeking a Line Cook I to join their culinary team. The successful candidate will be responsible for preparing high-quality food items and ensuring cleanliness and compliance with food safety standards. This full-time position requires 2-3 years of experience in a luxury environment, a passion for cooking, and the ability to work in a fast-paced team setting. Join a prestigious hotel dedicated to providing exceptional guest experiences.

Benefits

401K plan with company match

Best-in-Class Paid Time Off (PTO)

Go Hilton travel program

Debt-Free Education accessibility

Mental health resources

Employee stock purchase program

Qualifications

• Minimum of 2-3 years experience in culinary department of luxury hotel or restaurant.
• Flexible work hours required.
• Ability to work within safety guidelines.

Responsibilities

• Prepare food items according to recipes and quality standards.
• Maintain cleanliness and comply with food sanitation standards.
• Manage guest orders in a friendly and efficient manner.

Skills

Ability to handle service

Organization

Passion for cooking

Following recipes

Quick learner

Team Player

Education

Culinary degree or Apprenticeship Program

ServSafe Certified

Job description

Line Cook I - Waldorf Astoria Atlanta Buckhead

Join to apply for the Line Cook I - Waldorf Astoria Atlanta Buckhead role at Waldorf Astoria Atlanta Buckhead

Line Cook I - Waldorf Astoria Atlanta Buckhead

3 days ago Be among the first 25 applicants

Join to apply for the Line Cook I - Waldorf Astoria Atlanta Buckhead role at Waldorf Astoria Atlanta Buckhead

Waldorf Astoria is looking for a Cook to join the Culinary Team at this gorgeous Atlanta property!

Located in one of Atlanta's most prestigious neighborhoods, this Forbes 4-Star and AAA 4-Diamond hotel is a 42-story tower with over 200 rooms (127 guest rooms plus residences), over 10,000 square feet of meeting space, and 3 food and beverage outlets. This includes the 3-meal restaurant, bar, and in-room dining.

At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community.

Want to learn more? Hotel Website, Facebook, Instagram

• Classification: Full-Time
• Shift: Various - must have availability to work weekdays, weekends, and holidays.
• Pay: $20.00 per hour
  
  
  

What will I be doing?

As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Prepare food items according to designated recipes and quality standards
• Maintain cleanliness and comply with food sanitation standards at all times
• Manage guest orders in a friendly, timely and efficient manner
• Ensure knowledge of menu and all food products
• Stock and maintain designated food station(s)
• Visually inspect all food sent from the kitchen
• Practice correct food handling and food storage procedures according to federal, state, local and company regulations
• Prepare requisitions for supplies and food items, as needed
  
  
  

What are we looking for?

Mandatory:

• Able to handle service and stay organized in a busy restaurant
• Able to work a busy station
• Great love of cooking
• Able to follow recipes
• Quick learner who wants to experience all the stations and cuisines.
• Minimum of 2 - 3 years in the culinary department of a luxury hotel or restaurant
• Able to work within the guidelines of the company’s safety program
• Quality driven with a passion for excellence.
• Approachable, open-minded and fair
• Flexible work hours to meet the demands of a 24-hour operation.
• High energy
• Team Player
  
  
  

Desirable

• Knowledge of other cuisines is a plus
• Experience in a luxury environment
• ServSafe Certified
• Culinary degree or Apprenticeship Program
  
  
  

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Hospitality - We're passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing, all the time.
• Leadership - We're leaders in our industry and in our communities.
• Teamwork - We're team players in everything we do.
• Ownership - We're the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline
  
  
  

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability
  
  
  

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:

Access to pay when you need it through DailyPay

Mental health resources including Employee Assistance Program

Best-in-Class Paid Time Off (PTO)

Go Hilton travel program: 100 nights of discounted travel

Parental leave to support new parents

Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications*

401K plan and company match to help save for your retirement

Hilton Shares: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount

Career growth and development

Team Member Resource Groups

Recognition and rewards programs

• Available benefits may vary depending upon property-specific terms and conditions of employment.
  
  
  

Work Locations

Waldorf Astoria Atlanta Buckhead

Schedule

Full-time

Brand

Waldorf Astoria Hotels & Resorts

Job

Culinary

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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