Line Cook - High-Volume Community Kitchen

Trio; Fayetteville (NC); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

UnUM offering for Accident, CriticalIl

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Trio-Community Meals in Fayetteville, NC is seeking an experienced cook to join our fast-paced kitchen team. You will work with a motivated staff to prepare high-quality meals, maintain portion control, and present dishes creatively while adhering to safety and recipes.

The role requires at least one year of culinary experience in a high-volume setting, strong attention to detail, and excellent customer service. Onsite position with competitive hourly pay and benefits.

Qualifications

• At least one year of culinary experience in a quality, high-volume establishment with scratch cooking.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to perform multiple tasks in a fast-paced environment.
• Ability to use various kitchen equipment and tools and differentiate food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control.
• Food preparation and creative presentation.
• Ensuring food is stored properly and handled safely.

Skills

Culinary experience

Attention to detail

Multitasking

Customer service

Tools

Kitchen equipment

Job description

Trio-Community Meals in Fayetteville, NC is seeking an experienced cook to join our fast-paced kitchen team. You will work with a motivated staff to prepare high-quality meals, maintain portion control, and present dishes creatively while adhering to safety and recipes.

The role requires at least one year of culinary experience in a high-volume setting, strong attention to detail, and excellent customer service. Onsite position with competitive hourly pay and benefits.