Line Cook: Growth, Training & Flexible Scheduling

The Post Oak; New York (NY); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Unparalleled training and development

Employee discounts

Flexible schedules

Multiple benefit plans

Paid time off

Opportunities for advancement

Volunteer opportunities

Positive work environment

Job summary

The Post Oak in New York is seeking a Line Cook to join our energetic kitchen team. This role supports delivering exceptional guest experiences, thrives in a fast-paced environment, and contributes to consistent, high-quality plates.

We provide unparalleled training, flexible schedules, employee discounts on dining and hotels, paid time off, advancement opportunities, and a respectful, diverse work environment. This is a non-tipping position.

Qualifications

• Be FRIENDLY, accommodating, inclusive and respectful.
• Team player with a guest-first attitude.
• 1+ year Line Cook experience.
• Passion for great food and great fun.
• Comfortable working in a fast-paced environment.

Responsibilities

• Prepare and plate menu items per standards.
• Maintain cleanliness and mise en place.
• Assist with line setup and coordination during service.

Skills

Be FAIR

Team player

Guest-first attitude

Fast-paced work

Job description

The Post Oak in New York is seeking a Line Cook to join our energetic kitchen team. This role supports delivering exceptional guest experiences, thrives in a fast-paced environment, and contributes to consistent, high-quality plates.

We provide unparalleled training, flexible schedules, employee discounts on dining and hotels, paid time off, advancement opportunities, and a respectful, diverse work environment. This is a non-tipping position.