Line Cook - Growth, Training & Discounts

Gyu-Kaku; Burlington (MA); On-site; USD 2,066,400 - 3,030,720; Part time

Benefits offered by this job

Employee discounts

Training & development

Employee Recognition Program

Opportunity for growth within the公司

Job summary

Gyu-Kaku in Burlington, MA is seeking a Cook to join our kitchen team. The role involves prep, cooking, assembling meals, and maintaining clean work areas and proper dishware supply.

The successful candidate will have basic culinary skills or equivalent experience, knowledge of sanitary practices, and flexibility to work days, evenings, weekends and holidays. Strong teamwork and reliable, self-motivated attitude are important.

Qualifications

• Basic culinary skills or equivalent experience.
• Knowledge of general sanitary and safety practices.
• Able to work days, evenings, weekends, and holidays.

Responsibilities

• Performs food preparation & cooking duties including meat, salad, appetizers, entrees, desserts, etc.
• Ensures a proper supply of clean dishware, pots, pans, and cooking/serving utensils are available
• Cleans work areas and all equipment used in food preparation

Skills

Basic culinary skills

English communication

Time management

Job description

Gyu-Kaku in Burlington, MA is seeking a Cook to join our kitchen team. The role involves prep, cooking, assembling meals, and maintaining clean work areas and proper dishware supply.

The successful candidate will have basic culinary skills or equivalent experience, knowledge of sanitary practices, and flexibility to work days, evenings, weekends and holidays. Strong teamwork and reliable, self-motivated attitude are important.