Line Cook – Growth, Perks & Next-Day Pay

The Neighborhood Dining Group; Charleston (SC); Sur place; USD 28 000 - 36 000; Plein temps

Avantages offerts par ce poste

Medical insurance

Dental insurance

Vision insurance

Life insurance

401(k) with employer match

Paid Time Off

Therapy & Mental Health resources

Next-day Pay

Employee perks & discounts

Résumé du poste

The James on James Island, Charleston, is a neighborhood restaurant operated by The Neighborhood Dining Group, seeking passionate Line Cooks to join a chef-driven kitchen. Pay ranges from $20 to $26 per hour, with full-time status and opportunity to grow in a high-volume environment that values precision and teamwork.

Benefits include medical, dental, vision and life insurance, 401(k) with employer match, PTO, Next-day Pay, and employee perks and discounts, with a focus on quality and

Qualifications

• 1+ year of experience in a high-volume, high-quality kitchen.
• Focused, dependable, and driven to learn.
• Commitment to excellence in technique, cleanliness, and communication.

Responsabilités

• Execute dishes with precision, speed, and attention to detail
• Follow recipes and presentation standards to ensure consistency
• Maintain a clean, organized, and efficient station throughout service
• Collaborate with the kitchen team to deliver a seamless and elevated guest experience
• Uphold all food safety and sanitation standards
• Take pride in your work and bring professionalism to every shift

Connaissances

1+ year in high-volume kitchen

TeamPlayer

Fast-paced environment

Description du poste

The James on James Island, Charleston, is a neighborhood restaurant operated by The Neighborhood Dining Group, seeking passionate Line Cooks to join a chef-driven kitchen. Pay ranges from $20 to $26 per hour, with full-time status and opportunity to grow in a high-volume environment that values precision and teamwork.

Benefits include medical, dental, vision and life insurance, 401(k) with employer match, PTO, Next-day Pay, and employee perks and discounts, with a focus on quality and