Line Cook (FT) - Spanish Fork

Eddy; Spanish Fork (UT); On-site; USD 17,000 - 26,000; Full time

Benefits offered by this job

Competitive pay

Tips over $2/hour

Promotions from within

Company parties

Discounted meals

Job summary

Eddy in Utah is hiring a Line Cook to join our afternoons and evenings service in a fast-paced, high-energy kitchen that remains fun and supportive. You will help prepare meals and maintain kitchen cleanliness in a team-oriented environment.

We offer competitive pay with regular raises and an average of over $2.00/hour in tips. Training is available if needed, and we encourage internal promotion. Company parties and discounted meals are part of our culture.

Qualifications

• Must be 16 years or older.
• Current Food Handler's Permit.
• Food experience preferred; training available.
• Able to communicate in English at a basic level.

Skills

Food handling

English communication

Job description

We are looking for a Line Cook who is available afternoons and evenings. Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:1. Be 16 years or older2. Current Food Handler's Permit3. Food experience preferred, but if you're awesome we'll train you4. Able to communicate clearly in English (spoken and written) at a basic working level — roughly a 3rd-grade level or higher5. You like to have fun. Fun is non-negotiable.What we bring to the table:1. Competitive pay with regular raises2. On average over $2.00/ hour in tips3. We promote from within! A manager position might not be too far away if you want it.4. Awesome company parties5. Discounted mealsCompetitive Wage with aggressive increases for motivated team members that advance and complete training and perform at a high standard.Se habla español.E04JI800p4kb409die6