Line Cook (PT) - Spanish Fork

Eddy; Spanish Fork (UT); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

Discounted meals

Company parties

Promotion from within

Tips on top of wage

Job summary

Eddy in Spanish Fork, UT is seeking a Line Cook available afternoons and evenings to join a high-energy, fast-paced kitchen that values fun and teamwork. No prior experience is required for outstanding candidates; training is provided and tips can boost earnings.

You must be at least 16, hold a valid Food Handler's Permit, and be able to communicate clearly in English (spoken and written). Bilingual applicants who speak Spanish are encouraged to apply.

Qualifications

• Must be 16 years or older.
• Current Food Handler's Permit.
• Food experience preferred; training available for outstanding candidates.
• Able to communicate clearly in English (spoken and written); Spanish is a plus.

Skills

English communication

Spanish language

Food Handler Permit

Food experience

Age 16+

Afternoon/evening availability

Job description

We are looking for a Line Cook who is available afternoons and evenings. Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:1. Be 16 years or older2. Current Food Handler's Permit3. Food experience preferred, but if you're awesome we'll train you4. Able to communicate clearly in English (spoken and written) at a basic working level — roughly a 3rd-grade level or higher5. You like to have fun. Fun is non-negotiable.What we bring to the table:1. Competitive pay with regular raises2. On average over $2.00/ hour in tips3. We promote from within! A manager position might not be too far away if you want it.4. Awesome company parties5. Discounted mealsCompetitive Wage with aggressive increases for motivated team members that advance and complete training and perform at a high standard.Se habla español.E04JI800p4kb409dibd