Line Cook — From-Scratch Kitchen, Growth & Benefits

Workstream; New York (NY); On-site; USD 22,000 - 33,000; Part time

Job summary

Anthony’s Coal Fired Pizza in Carle Place, NY is seeking a line cook to work with fresh ingredients in a fast-paced, team-oriented kitchen. You will follow recipes, maintain station prep, and present dishes to spec while contributing to a memorable dining experience.

The role offers hands-on training, potential for full-time hours, and health benefits for full-time staff. Prior kitchen experience and a positive attitude are highly desirable.

Qualifications

• Follow recipes, procedures, and safety guidelines to ensure high-quality, safe food.
• Stock and maintain your station to meet guest demand throughout each shift.
• Take pride in plating and presenting every dish to Anthony’s standards.
• Uphold the highest standards of cleanliness and sanitation during the shift.

Responsibilities

• Ability to follow recipes and kitchen procedures with precision and consistency.
• Strong understanding of food safety, proper storage, and sanitation standards.
• Experience working the line in a high-volume, fast-paced kitchen.
• Team player with a positive attitude and strong communication skills.
• Takes pride in cooking from scratch and presenting dishes to spec, every time.
• Comfortable standing for long periods and working near high heat.
• Physically capable of lifting up to 50 lbs and handling busy shifts with ease.
• Ability to stay focused, multitask, and stay calm under pressure during peak hours.

Job description

Anthony’s Coal Fired Pizza in Carle Place, NY is seeking a line cook to work with fresh ingredients in a fast-paced, team-oriented kitchen. You will follow recipes, maintain station prep, and present dishes to spec while contributing to a memorable dining experience.

The role offers hands-on training, potential for full-time hours, and health benefits for full-time staff. Prior kitchen experience and a positive attitude are highly desirable.