Line Cook – From-Scratch Dining in Senior Living

Belmont Village Lp; San Diego (CA); Hybrid; USD 38,000 - 54,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

Mental health benefits

Prescription benefits

Paid Time Off

401(k) with employer match

Short-term disability

Long-term disability

Life insurance

Job summary

Belmont Village Rancho Santa Fe is seeking a dedicated Line Cook for our brand-new senior living community opening soon. You’ll prepare made-from-scratch dishes using our in-house recipes, execute a restaurant-style menu for breakfast, lunch and dinner, and assist with Chef-created menus for special events throughout the year.

Join a collaborative culinary team where quality, consistency and presentation matter in a stable, resident-focused environment.

Qualifications

• Must be at least 18 years old.
• High school diploma or equivalent.
• Professional, pleasant and team oriented attitude.
• Must be able to communicate clearly in verbal and written English.
• Minimum of 6 months Line Cook experience in a high volume restaurant setting.
• Proven success with basic to intermediate Culinary skills such as knife handling, accurate measurements and cooking methods.
• Ability to work assigned shifts including early morning, evenings, weekends and holidays as needed.
• Consistent and reliable attendance is essential for all Belmont Village employees to ensure the successful operation of the community.

Responsibilities

• Prepare made-from-scratch dishes according to Belmont Village recipes, specifications and quality standards
• Execute an extensive made-to-order, restaurant-style menu, efficiently preparing multiple orders while managing cook times and maintaining consistency
• Follow recipes and established standards for portioning, preparation and plate presentation
• Execute Chef-created menus for special events and dining experiences, maintaining established standards for quality and presentation
• Maintain a clean, organized and well-stocked kitchen while following food safety regulations, sanitation standards, checklists and company procedures
• Make hospitality, quality and resident satisfaction a priority in every meal and dining experience

Skills

Teamwork

English communication

Education

High school diploma or equivalent

Tools

Knife handling

Culinary basics

Job description

Belmont Village Rancho Santa Fe is seeking a dedicated Line Cook for our brand-new senior living community opening soon. You’ll prepare made-from-scratch dishes using our in-house recipes, execute a restaurant-style menu for breakfast, lunch and dinner, and assist with Chef-created menus for special events throughout the year.

Join a collaborative culinary team where quality, consistency and presentation matter in a stable, resident-focused environment.