Line Cook – Flexible Schedule, Weekly Pay & Growth

Redlobster; Matthews (NC); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Competitive wages

Flexible scheduling

Medical, dental and vision options

401(k) retirement savings plan

Discounted meals

Job summary

A popular seafood restaurant chain in Matthews, North Carolina is looking for a Cook. The role involves setting up stations, cooking food, and ensuring the kitchen's cleanliness. The ideal candidate should have culinary experience and be able to lift up to 60 pounds. Teamwork and attention to detail are crucial for this position. This is an opportunity to join a dynamic team and contribute to the vibrant atmosphere of the restaurant, with additional training and career advancement opportunities available.

Qualifications

• Culinary experience preferred.
• Must meet the minimum age requirement and authorized to work in the country.
• Ability to lift up to 60 pounds safely.
• Ability to remain standing for an 8-12 hour shift.

Responsibilities

• Setting up and stocking prep and line stations.
• Cleaning and sanitizing the kitchen area.
• Checking the quality and freshness of ingredients.
• Cooking food according to recipes and maintaining portion control.
• Inspecting food preparation and serving areas.

Skills

Culinary experience

Attention to detail

Team player

Ability to multi-task

Job description

A popular seafood restaurant chain in Matthews, North Carolina is looking for a Cook. The role involves setting up stations, cooking food, and ensuring the kitchen's cleanliness. The ideal candidate should have culinary experience and be able to lift up to 60 pounds. Teamwork and attention to detail are crucial for this position. This is an opportunity to join a dynamic team and contribute to the vibrant atmosphere of the restaurant, with additional training and career advancement opportunities available.