Line Cook: Flexible Schedule, Paid Training, Growth

Workstream; Nashville (TN); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive compensation

Performance bonus eligibility

401K, medical, dental, vision insurance

Complimentary meals while on duty

Daily Pay Option

Opportunities for advancement

Job summary

Workstream is seeking a Line Cook in Nashville, TN. As a Line Cook, you will handle food preparation, maintain quality standards, and ensure a clean work environment. Ideal candidates should have at least one year of experience in the Casual Restaurant industry and possess strong communication skills. Benefits include competitive compensation, paid training, and growth opportunities within the organization.

Qualifications

• Minimum of 1 year's experience in the Casual Restaurant industry, preferred.
• Current alcohol and food certifications that meet state requirements are preferred.
• Able to withstand the physical demands of a restaurant environment.

Responsibilities

• Complete all assigned prep work and set up the cook's station.
• Maintain product presentations, quality, and cook time standards.
• Prepare all menu items according to restaurant recipes and specifications.

Skills

Team leadership

Conflict resolution

Communication skills

Education

High School Diploma or GED

Job description

Workstream is seeking a Line Cook in Nashville, TN. As a Line Cook, you will handle food preparation, maintain quality standards, and ensure a clean work environment. Ideal candidates should have at least one year of experience in the Casual Restaurant industry and possess strong communication skills. Benefits include competitive compensation, paid training, and growth opportunities within the organization.