Line Cook — Flexible Schedule & Growth

Cameron Mitchell Restaurants LLC; Boston (MA); On-site; USD 22,000 - 34,000; Full time

Benefits offered by this job

Opportunities for career growth

Dining discounts at 60+ restaurants

Health benefits for eligible allies

Flexible scheduling

Paid time off

Closed 7 major holidays

Job summary

Ocean Prime Boston is seeking a Line Cook to join our team at 142 Northern Ave, Boston, MA. You will prepare a variety of hot and cold items, following recipes and quality standards to ensure guests have an exceptional dining experience.

We offer competitive pay, flexible scheduling, and growth opportunities within Cameron Mitchell Restaurants. Eligible associates receive health benefits and dining discounts across our 60+ restaurants in a supportive, inclusive environment.

Qualifications

• 1-3 years kitchen line cook experience preferred.
• ServSafe certification required.
• Ability to prep hot & cold items per recipes and standards.

Responsibilities

• Preps all food to company recipes and quality standards.
• Maintains proper food safety and personal hygiene.
• Ensures sanitation of prep areas, equipment, and stations.
• Reports to work on time and adheres to the schedule.
• Assists team to deliver a superior dining experience.

Skills

Team Player

Detail Oriented

Dedicated

Self-Starter

Growth Opportunities

Flexibility

Education

ServSafe certification

Job description

Ocean Prime Boston is seeking a Line Cook to join our team at 142 Northern Ave, Boston, MA. You will prepare a variety of hot and cold items, following recipes and quality standards to ensure guests have an exceptional dining experience.

We offer competitive pay, flexible scheduling, and growth opportunities within Cameron Mitchell Restaurants. Eligible associates receive health benefits and dining discounts across our 60+ restaurants in a supportive, inclusive environment.