Line Cook | Flexible Schedule & Free Meals

Kaskaid Hospitality

Fargo (ND)

On-site

USD 17,908 - 27,552

Full time

14 days+

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Benefits offered by this job

Opportunity for advancement
Flexible schedule
Free food & snacks

Job summary

Kaskaid Hospitality in Fargo, ND is seeking a Cook to join our culinary team. You will prepare all food items using standard recipes, assist with basic desserts, and prep according to Prep Lists and par levels.

Maintain a clean, sanitary workstation and store ingredients properly while coordinating with cooks and chefs to ensure timely service. Applicants should read and understand English, have basic math for measurements, and follow written or oral instructions.

Qualifications

  • Able to read and understand English.
  • ServSafe certification is a plus.
  • Basic math skills for measurements.
  • Ability to follow written and oral instructions.
  • Excellent interpersonal relations and communication skills.
  • Auditory and visual skills.
  • Knowledge of the company’s food & beverage specifications.
  • Organizational skills.
  • Multi-task oriented.
  • Knowledge of operating kitchen equipment (ovens, stoves, mixers).

Responsibilities

  • Prepares all food items following standard recipes and procedures.
  • Assist cooks in the preparation of basic dessert items.
  • Preps items according to Prep Lists and par levels set by management.
  • Store and properly handle raw or prepared foods and non-food supplies.
  • Measures and assembles ingredients; cuts and portions meat, fish, poultry.
  • Clean and sanitize production equipment and work surfaces.
  • Maintain a safe, sanitary workstation and follow health guidelines.
  • Follow safety regulations and report injuries or unsafe conditions.
  • Attend in-service training and adhere to dress code and grooming rules.

Skills

Read English
ServSafe
Math skills
Follow instructions
Interpersonal skills
Auditory/visual skills
Food & beverage knowledge
Organizational skills
Multi-tasking
Kitchen equipment knowledge

Tools

Kitchen equipment
Ovens
Stoves
Dishwasher
Slicers
Coffee machines
Steamer
Mixers
Chef's knives

Job description

Kaskaid Hospitality in Fargo, ND is seeking a Cook to join our culinary team. You will prepare all food items using standard recipes, assist with basic desserts, and prep according to Prep Lists and par levels.

Maintain a clean, sanitary workstation and store ingredients properly while coordinating with cooks and chefs to ensure timely service. Applicants should read and understand English, have basic math for measurements, and follow written or oral instructions.

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