Line Cook: Flexible Hours in a Fast-Paced Kitchen

Sonic-Drive--in

Georgia

On-site

USD 24,000 - 32,000

Full time

14 days+
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Benefits offered by this job

Flexible hours

Job summary

SONIC Drive-In in the United States is seeking a Restaurant Cook to oversee the Appetite Satisfaction Department across station areas such as Food Production, Grill, Fryer and other tasks as needed. This role emphasizes teamwork and delivering quality results in a fast-paced environment.

The Cook will prepare and cook orders, portion and dress items, package meals, and maintain cleanliness and safety standards; flexibility to work nights, weekends and holidays is essential.

Qualifications

  • Ability to work irregular hours, nights, weekends and holidays.
  • Flexible in all situations based on business needs.
  • Effective communication skills; basic math and reading skills.
  • Ability to follow directions.
  • Willingness to abide by the appearance, uniform and hygiene standards at SONIC Drive-In restaurants.
  • General knowledge of the restaurant industry or retail operations preferred, but not required.

Responsibilities

  • Preparing and cooking food orders to meet product quality standards.
  • Food preparation and portioning.
  • Cooking on the grill.
  • Operating the fry station.
  • Dressing items to order.
  • Packaging all menu items and checking for product quality and consistency.
  • Cleaning including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food area

Skills

Flexibility
Communication skills
Basic math and reading
Team player
Hygiene and uniform standards

Job description

SONIC Drive-In in the United States is seeking a Restaurant Cook to oversee the Appetite Satisfaction Department across station areas such as Food Production, Grill, Fryer and other tasks as needed. This role emphasizes teamwork and delivering quality results in a fast-paced environment.

The Cook will prepare and cook orders, portion and dress items, package meals, and maintain cleanliness and safety standards; flexibility to work nights, weekends and holidays is essential.

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