Line Cook – Flexible Hours, Growth & Perks

Chevys Restaurants, LLC; Roseville (CA); On-site; USD 23,281 - 28,240; Part time

Benefits offered by this job

Competitive pay

Flexible hours

Employee dining discounts

Health Insurance

Job summary

A leading dining establishment in Roseville, California, is seeking a Line Cook dedicated to providing excellent culinary experiences. The role involves preparing food, maintaining kitchen standards, and collaborating with staff to ensure high quality meals. Offering $16.90- $20.50/hour, candidates should have a High School diploma and at least two years of experience in a kitchen environment. Join us for a fulfilling career with opportunities for growth.

Qualifications

• Proof of eligibility to work in the United States.
• Valid Driver’s License.
• 18+ years of age.
• Minimum of two (2) years related experience.
• Proper lifting techniques.

Responsibilities

• Prepare all restaurant foods.
• Demonstrate knowledge in all areas of the kitchen.
• Read, measure and execute recipes.
• Maintain company safety and sanitation standards.

Skills

Proper food storage knowledge

Guest relations

Sanitation and safety

Full service kitchen operations

Ability to communicate effectively in English

Education

High School Diploma preferred

Job description

A leading dining establishment in Roseville, California, is seeking a Line Cook dedicated to providing excellent culinary experiences. The role involves preparing food, maintaining kitchen standards, and collaborating with staff to ensure high quality meals. Offering $16.90- $20.50/hour, candidates should have a High School diploma and at least two years of experience in a kitchen environment. Join us for a fulfilling career with opportunities for growth.